Guest guest Posted January 1, 2006 Report Share Posted January 1, 2006 *Just wondering if anyone is familar with this perspective on taking Vitamin D without Vitamin A; he says taking Beta carotene is OK with vitamin D. * *This seems contrary to the recent discussions on taking cod liver oil with vitamin A. * *This info came from the Vitamin D Newsletter by Cannell MD* ** *1. How much vitamin D should I take?* *Answer:* Before I answer, I have a few questions for you. Where do you live (latitude)? How much do you weigh? What skin type do you have? How much do you go into the sun? How much do you get in your diet? How much do you get in supplements? What is your 25-hydroxy-vitamin D level? During what season-of-the-year was it obtained? You see, the answer is different for everyone. The question also assumes we know the ideal vitamin D blood level. We don't know for sure; around 50ng/ml is the best current guess. However, an easy answer is: 2,000 units a day. The government says 2,000 units of vitamin D a day is safe for all adults to take without a doctor's supervision. Life Extension Foundation<http://www.lef.org/newshop/items/item00251.html>sells an inexpensive pharmaceutical grade of vitamin D. Two-hundred and fifty of the 1,000 unit capsules cost about ten bucks. Your local health food store should also carry 1,000 unit capsules. Just be sure they don't contain any vitamin A. Beta-carotene is OK but preformed retinols (vitamin A) interfere with vitamin D's function. I do not advise cod liver oil; if you just have to take it, don't take more than a teaspoon per day. Get your omega-3s from molecularly distilled fish body oils (Trader Joe's) or by eating wild salmon or sardines; get your vitamin D by taking vitamin D or by going into the sun, or by combining both. J Nutr. 1999 Dec;129(12):2246-50.<http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve & \ db=pubmed & dopt=Abstract & list_uids=10573558 & query_hl=6> J Bone Miner Res. 2001 Oct;16(10):1899-905.<http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve & \ db=pubmed & dopt=Abstract & list_uids=11585356 & query_hl=3> J Nutr. 2005 Jul;135(7):1647-52.<http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve & d\ b=pubmed & dopt=Abstract & list_uids=15987844 & query_hl=3> Remember Professor Heaney's recent warning: two thousand units a day will only get about 80% of Americans to a vitamin D level of 35 ng/ml or higher. The 20% still lower than that are almost all African American or old or obese. 2,000 units a day will not be enough for some people. J Steroid Biochem Mol Biol. 2005 Oct;97(1-2):13-9.<http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve & db=\ pubmed & dopt=Abstract & list_uids=16026981 & query_hl=17> For now, if you take more than 2,000 units a day, you should do so either because you are under the care of a knowledgeable health care practitioner (good luck finding one), or because you know what you are doing. I personally take no vitamin D in the late spring, summer, or early fall because I frequently go into the sun. I take 5,000 units a day in the winter but I know what my vitamin D level is because I get it checked several times a year. If I had cancer or heart disease or Alzheimer's disease or multiple sclerosis or a hundred other common diseases, I *might*take more than 5,000 units a day but I'd check my calcium and vitamin D levels even more often. I'd also follow my doctors advice about standard medical treatment. Keep in mind that if you use a sunlamp <http://www.sperti.com/products.htm>or a tanning parlor once a week during the winter, you don't have to worry about blood tests because your body will maintain adequate vitamin D blood levels. Just don't get burned. Also, remember to take calcium tablets if you don't get adequate amounts of calcium in your diet and most people don't. Trader Joe's sells a good Calcium/Magnesium/Zinc combination product for next to nothing. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 2, 2006 Report Share Posted January 2, 2006 On 1/2/06, S. Pritchard <vspritchard@...> wrote: > *Just wondering if anyone is familar with this perspective on taking Vitamin > D without Vitamin A; he says taking Beta carotene is OK with vitamin D. * > *This seems contrary to the recent discussions on taking cod liver oil with > vitamin A. * > *This info came from the Vitamin D Newsletter by Cannell MD* Vitamin A and vitamin D are antagonists. The idea that that makes vitamin A bad because vitamin D is good is twistedly absurd. In the Nurse's Health Study, which found that in postmenopausal women not taking HRT vitamin A was associated with hip fractures/osteoporosis, the vitamin D intake was 552 IU/day in the highest quintile of vitamin A intake and 168 IU/day in the lowest quintile of vitamin A intake, compared to Dr. Cannel's suggestion of 2000 IU/day. Beta-carotene doesn't interfere with D only insofar as it isn't converted to vitamin A!!!!!!!! The portion of beta-carotene that is converted to vitamin A absolutely WILL antagonize the vitamin D (and probably also have some synergistic and additive effects with it, depending on the tissue). For what it's worth, high-vitamin CLO has twice the D to A ratio as does Garden of Life. They don't just have more vitamins, they have twice the proportion of D to A. One should probably also attempt to get additional D in the winter because the D in CLO might not be sufficient to balance the A. But we have no research telling us so. We have relatively few studies of people deficient in vitamin D consuming a small fraction of what Cannel recommends for D. Chris -- Dioxins in Animal Foods: A Case For Vegetarianism? Find Out the Truth: http://www.westonaprice.org/envtoxins/dioxins.html Quote Link to comment Share on other sites More sharing options...
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