Iron was Re: memory and sea salt

[Guest guest]

> At the moment I'm using stainless steel pans, which I think fail Ray

> Peat's magnet test for nickel (magnets don't stick...)

Stop. Stop using those pans. They are leaching nickel into your food.

I will buy you a set of pans from the flea market and send them to

you, if necessary. Tell me which sizes you need.

and I've just been letting the carbon or whatever

> build up on them like on cast iron to the point where they basically

> look seasoned now. Any chance this organic coating would protect from

> metals?

pffft.

B.