Guest guest Posted January 5, 2006 Report Share Posted January 5, 2006 My daughter did a big secret " experiment " with about $5 worth of golden flax left in water for a few days. So it's a big bowlful of goop that smells OK, nothing wrong with it, I think. A few seeds around the rim sprouted - is sprouted flax safe to eat? Because they tasted OK. And what, if anything, can I do with this goop? I'm not worried about eating a bunch at once, just want to find some palatable way to use them. Quote Link to comment Share on other sites More sharing options...
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