Guest guest Posted September 25, 2004 Report Share Posted September 25, 2004 > Layered Black Bean Salad > -------- ------------ -------------------------------- > 1 15-ounce can black beans -- drained and rinsed > 4 Roma (plum) tomatoes -- chopped > 1 onion -- chopped > 1 15-ounce can white corn -- drained > 1 cucumber -- peeled and sliced > 2 jalapeño peppers -- seeded and sliced > 1 cup shredded Monterey Jack cheese > 1 cup crumbled tortilla chips > DRESSING: > 1/3 cup olive oil > juice of 3 limes > 2 cloves garlic -- minced > 1 teaspoon cumin > 1/3 cup chopped fresh cilantro > 1 teaspoon chili powder > 2 teaspoons sugar > salt and pepper -- to taste > > Layer salad ingredients in a glass bowl. Combine dressing ingredients in a > separate bowl and mix well. Drizzle dressing over salad just before > serving. Quote Link to comment Share on other sites More sharing options...
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