ot: Chocolate consumption and cardiometabolic disorders: systematic review and meta-analysis

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open access:

Chocolate consumption and cardiometabolic disorders: systematic

review and meta-analysis

Buitrago-, et al

BMJ 2011; 343:d4488

http://www.bmj.com/content/343/bmj.d4488

Conclusions: Based on observational evidence, levels of chocolate

consumption seem to be associated with a substantial reduction in the

risk of cardiometabolic disorders. Further experimental studies are

required to confirm a potentially beneficial effect of chocolate

consumption.

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Chocolate (but not too much of it) may be good for your heart/*

http://www.latimes.com/health/boostershots/la-heb-chocolate-heart-20110829,0,406\

9112.story