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OT to Re: Essaic tea

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,

When you finished keeping the tea warm

overnight in the crockpot, in the morning did you have the same amount

you started with? I did mine on the stove on an elec. burner all

day just on warm, at the end of the time, I only had 1/2 the fluid left.

I was drinking it all week and was getting horrible headaches, and

JimJax said I should've added water back, because it became very concentrated.

From:

" stephinCA "

To:

Lyme_and_Rife

Date:

03/14/2012 04:45 PM

Subject:

Re: Essaic tea

Sent by:

Lyme_and_Rife

Susie - I know you asked Jim this question, but I thought

I'd chime in with my experience. I also am uncomfortable leaving the stove

on all night. When I make Essiac tea, I boil it on the stove as directed.

Then I transfer the brew to a crock pot, which I leave on Warm overnight.

In the morning, I pour the tea back into the stainless steel pot from the

night before and finish the process. This leaves me with an extra pot to

wash, but I'd rather have the crock pot, not the stove, on during the night.

I figure it uses less electricity, too. The tea seems to turn out fine.

Just an idea for you...

>

> Hi Jim,

>

> Thanks for the tea instructions. In the video on tea preparation,

the guy turns off the stove & lets it sit for 12 hours. But your article

says to keep it warm for 12 hours. I don't feel comfortable keeping the

stove on overnight. Is it really necessary? Also, I've never bought on

ebay. Can you just buy directly like any other site or do you have to know

something special about it? I'm glad you sent me a link because I didn't

know you could buy an already combined package of herbs. That will work

out beter than buying them separately. Much appreciated!

>

> Susie

>

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