Shellfish allergies? (Adults, etc)

[Guest guest]

Does anyone have experience/knowledge about shellfish allergies?

My mother, who has fibro/CFS and RA among other things- mostly immune related,

seems to have developed a shellfish allergy. The last three times she's eaten

shrimp or crab (different recipes/places) she's had vomiting/etc within a few

hours of eating.

Is shellfish typically a no-no?

(My son does eat fried shrimp occasionally... is that a " depends on the person "

food?)

My mother is wondering if, with that type of allergic reaction, she should also

stay away from foods that are cooked/processed in the same place as shellfish?

Has the diet helped others with swelling/pain/immune disorders?

Any info would be great, thanks!

- in Mobile, AL

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