Guest guest Posted April 8, 2010 Report Share Posted April 8, 2010 Why no tapioca or arrowroot flower? - Re: Help me convince Trader Joe's to start carrying Daiya cheese! My son hasn't been a patient of Dr. G's for about 2 years now but if he still feels the same, he will not approve of the cheese because of the tapioca/arrowroot flours. Cheryl ~http://www.gryffins-tail.blogspot.com ~@midian42~ On Apr 8, 2010, at 4:59 PM, theshabbysheep@... wrote: > Daiya cheddar: filtered water, tapioca and/or arrowroot flours, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, coconut oil, pea protein, salt, inactive yeast, vegan natural flavors, vegetable glycerin, sunflower lecithin, calcium citrate, xanthan gum, citric acid (for flavor), annatto, vegan bacterial cultures - dairy, lactose and casein free, gluten and soy free, cholesterol free, vegan > > Daiya mozzarella: filtered water, tapioca and/or arrowroot flours, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, coconut oil, pea protein, salt, vegan natural flavors, inactive yeast, vegetable glycerin, sunflower lecithin, calcium citrate, xanthan gum, citric acid (for flavor), vegan bacterial cultures - dairy, lactose and casein free, gluten and soy free, cholesterol free, vegan > > this stuff melts great too! :-) > > HTH, > > Heidi > > Help me convince Trader Joe's to start carrying Daiya cheese! > > Currently the only place you can purchase Daiya cheese is at Whole Foods -- the nearest of which is an hour's drive from my home -- too far to be practical. I'm trying to get Trader Joe's to agree to start carrying it, but they told me that they will need to get multiple requests for it. So, if like me, you'd like Trader Joe's to start carrying Daiya cheese, please go here: http://www.traderjo es.com/about/ thank-you. asp Then click on " Contact " and then use the " General Feedback " form to make your request. > > TIA! > > Donna > > > > > > > > > > > > > > Ok, wow! Just discovered that caesin is what has been causing > > > > behavioral issues with my son. I have been reading up on GFCF diets > > > > and we have been gluten free since around age 2. (at that time, my son > > > > had speech; also, he had no milk...only soy...and it just dawned on me). > > > > So, I have this problem. My son LOVES his GF pizza. I cannot find a > > > > substitute for cheese. What do I do? What do I do? > > > > I can substitute soy icecream for Mayfield vanilla. I can change his > > > > breakfast from Rice Krispies with milk to Fresh Fruit and sausage with > > > > juice and filtered water. I can change from Ranch dressing to one > > > > without milk base. (Although, I would like to know how to make a good > > > > tasting caesin free ranch type dressing, if anyone knows a recipe?) > > > > I can even leave off the margarine, which for us does contain caesin. > > > > But I do not know what to do about the cheese!!! What do I do? > > > > I saw Veggie Slices, but they have caesin also. What does everyone > > > > here do? > > > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
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