Guest guest Posted February 23, 2011 Report Share Posted February 23, 2011 Hi Guys, I posted a few weeks back with introductions and background. My son has his first appointment with Dr. G in April and I'm trying to get a head start by taking him off of all DAN supplements and switching from GF/CF to the diet. I am probably making this harder than it needs to be coming from so many years GF/CF, but I am confused on a few things…. mainly dairy. In the book and on his website he says no dairy then explains it as " no dairy in the main ingredients " . Under GF/CF rules that would exclude anything that had ANY dairy in the ingredients. Is this true for ? Take for example a soup I have has milk listed as ingredient number six, or a rice side (white) has butter down in the list of ingredients. Are these foods ok?? Also, in the book he talks about lowering the amount of carbs because they turn to sugar and focus more on getting protein in them. I'm in desperate need for suggestions for afternoon snacks for my son. His snacks consist of potato chips, pretzels, rice chips, tortilla chips, cereal bars or peanut butter crackers. See the carb theme? I know peanut butter is protein but does Dr. G allow it since he is against nuts. Can't give fruit because Dr. G. only wants 2 servings. How do I cut the carbs and replace with more protein? Sorry for the bombardment of questions! I just want to do this correctly. My son has been resisted in his diet basically his entire life and if I start giving him things he's never had before just to realize I was wrong and have to take it away again...it will be UGLY! Thanks for all of your suggestions. Lori Quote Link to comment Share on other sites More sharing options...
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