Re: Re: Cholesterol - ER Hold

[Guest guest]

I will disagree here, butter in any form will still carry protiens, hard to screan out even in ghee. IGE reactions (allergies) or IGG (intollerence) will still responding and will spike (which is WHAT causes allergy and intollerence responses) our DAN IS an allergist and he would highly disagree with that dr's advice

From: Eva

Sent: Tuesday, June 28, 2011 8:39 AM

To: BorreliaMultipleInfectionsAndAutism

Subject: Re: Cholesterol - ER Hold

Fransel,Butter is virtually casein free, it should be just fine to use unless you have an anaphylactic allergy to dairy. I avoided everything dairy for years with my son due to autism and then learned about the benefits of raw butter. When I ask my son's doctor, he amazed me by telling me butter is fine to use and has been all along, geee.....Long story short, my son has also done very well on raw organic butter. His cholesterol used to be low but now it is pretty high in his blood without any supplementation. His new doctor asked us a few times if we were supplementing but all we are doing is raw goat dairy and organic meats, not removing the fat.Yes, buy organic meats and make your own broths, etc but just don't remove the fat. Raw dairy such as the butter mentioned is also excellent. Other good fats are coconut oil, ghee like you mentioned and yes avocados are high in fat as well.Hope things are looking up,Eva> > >> > > Very kind of you to share your mom's recipes, Karla. Looking forward to receiving them. I hope they are also GFCF. > > > Fransel> > >> >>