Guest guest Posted January 26, 2012 Report Share Posted January 26, 2012 I started the sauerkraut and now I have horrible heartburn. What natural remedy can I use for heartburn? I previously was on heartburn meds for years and quit them months ago. I have had only 2% of the heartbirn problems I used to have since I have cut out processed foods. I know that the sauerkraut is straightening out my stomach acid imbalance so I will continue to eat it. I just really need something to end the suffering until then. Thanks! Also, did you refrigerate your sauerkraut. I have seen conflicting information on storage. My suaerkraut has fresh ginger, carrot, and cabbage with celtic salt. I followed the video Joanne recommended and the lady said she used up to 4 tbsp of celtic salt and my cabbage is super salty. How much do you use? Thank you for you help! Beverly Quote Link to comment Share on other sites More sharing options...
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