Re: a lighter moment...

[Guest guest]

,

LOL!!!

I have a friend (he is beautiful, because he takes such wonderful care of

his body) and he decided to take garlic daily as a permanent regimen. Well,

he works on an assembly line and all the people on the line were saying that

he smelled like garlic for 2 weeks!! He doesn't smell like garlic anymore,

but he still takes raw garlic every morning and looks beautiful, and he is

never sick. So I agree, start when you won't have to be going anywhere, and

please, keep it up!

God bless,

KJ

----- Original Message -----

[Guest guest]

Could you share the recipe as well?

Thanks,

Denny

> Just had to share this embarrassing story!

>

> Yesterday, as part of my overall cleansing efforts, I had decided to

do a day

> of soup and juice. I chose this Garlic Fennel soup because garlic

has such

> wonderful healing properties. Well, on Tuesday mornings my

officemate and I

> keep our door shut. It's a weekly " uninterrupted work " time. I'd

had some

> of the garlic soup in the morning and with the door being shut and

less

> circulation, you can imagine the rest. Partway through the morning

she

> commented that she smelled garlic and said something about a garlic

bagel. I

> cracked open my window and hoped for the best, but evidently it just

got

> worse. It must have been just coming out my pores. Even in the

afternoon

> someone came in our office (this was after we had opened the doors

and

> windows for more ventilation) and said that it smelled like food in

there and

> it was making her hungry!!!!

>

> So...a lesson learned. If I'm going to use extra garlic I will do

it on a

> weekend!!!

>

>

[Guest guest]

KJ

I used to work with a guy years ago who started taking garlic daily and then

when he was working out at the gym (and working up a sweat) the other people

around him commented about the garlic smell! He was taking it in pill form,

though, and switched to the odorless kind.

To think, though, that I wasn't even working out - I wasn't sweating, so you

wouldn't think that the garlic would have been coming out that strongly!

Is your friend taking actual garlic cloves?? I'd be interested to find out

if the body eventually adapts somehow and doesn't produce the odor after a

while.

In a message dated 12/12/01 2:48:12 PM Eastern Standard Time,

PEACEJ@... writes:

> I have a friend (he is beautiful, because he takes such wonderful care of

> his body) and he decided to take garlic daily as a permanent regimen.

> Well,

> he works on an assembly line and all the people on the line were saying

> that

> he smelled like garlic for 2 weeks!! He doesn't smell like garlic

> anymore,

> but he still takes raw garlic every morning and looks beautiful, and he is

> never sick. So I agree, start when you won't have to be going anywhere,

> and

> please, keep it up!

>

[Guest guest]

barbaran@... writes:

> Could you share the recipe as well?

> Thanks,

> Denny

Oh, absolutely - I'd be glad to! This is from " The Cleanse Cookbook " by

Dreher. (www.transformyourhealh.com). It's a good cookbook with

recipes specifically designed for cleansing and detox. (And no, this isn't a

promotion - I wouldn't benefit in any way if anyone purchased one - I'm just

recommending what I consider to be a good book. )

============

Roasted Garlic and Fennel Soup

1 Tbs. vegetable seasoning

2 large carrots

3 Tbs extra virgin olive oil or flax seed oil

6 heads of garlic

2 stalks of celery, coarsely chopped

2 heads of fennel, coarsely chopped

1 large onion, peeled and coarsely chopped

1 cup fresh apple juice

4 cups vegetable stock

2 Tbs Italian parsley, chopped

Preheat oven to 400 degrees

Place all the vegetables, apple juice and garlic in a large baking pan, cover

with foil, and roast in the oven until the garlic heads are soft and the

garlic can be easily pressed out.

Press the garlic out of the heads into the blender. Be sure to discard the

skins. Add all the other ingredients into the blender and puree. Serve hot

with a parsley garnish.

Makes 8 cups of soup.

[Guest guest]

Hi ,

I am not positive on this but I believe he takes either the whole clove or

the minced cloves they sell in the stores because I remember him saying to

me that he didn't trust the manufactured stuff. I don't see him anymore, so

I cannot ask him, but one or the other must be true because I know him to be

a really natural person.

God bless,

KJ

> Is your friend taking actual garlic cloves?? I'd be interested to find

out

> if the body eventually adapts somehow and doesn't produce the odor after a

> while.

>

[Guest guest]

Thanks! I'll give it a try this week.

Denny

[Guest guest]

,

Good observation. hahaha

Thank God it's not and . haha

Barry.

> Okay, so maybe I've been working too many hours this week and maybe

it's too

> early in the morning on a Saturday, but I just kind of found this

amusing....

>

> Has it occurred to anyone else that the doctors names we mention

out here

> (aside from Dr. Schulze) have a familiar ring to them. Dr.

and Dr.

> ? and ? Anyone from the U.S. remember their

U.S. History

> classes? and were explorers..... Dr. and Dr.

are,

> in a sense, leading us all on an expedition.....

>

> Okay....I know someone else out there will think that's kind of

neat - even

> if they don't admit it. :)

>

> have a great day everyone!

>

> in health,

> ....who's heading back in to work

[Guest guest]

Ok ...now you're starting to sound as crazy as me! What an expedition. You

know what happens when you get too many stones out too soon don't you? LOL....

of DH

" People are like stain glass windows; they sparkle and shine when the sun is

out, but when the darkness sets in, their true beauty is revealed only if there

is alight within. " -Kubler Ross

" Then spake Jesus again unto them, saying, I am the light of the world: he that

followeth me shall not walk in darkness, but shall have the light of life. "

Holy Bible

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