Guest guest Posted August 11, 2012 Report Share Posted August 11, 2012 My friend and i were reading about the lack of oxygen and chronic fatigue and mussle pain.I had the surgery,and i could breath out of both sides,when he pulled packing out of my nose,and,then,it was gone.I think,I am worse,than before i had the surgery.I could breath beeeter out of one sode.After the surgery,the good side is impaired.Had it done 7 years ago.She is debating,having it done.I`m deabating having it done again,or,maybe i have scar tissue or something? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2012 Report Share Posted August 13, 2012 Looking at homeopathic Ferrum Phos,to get the blood Oxygen levels up.Also good for iron deficiency anemia.In spite of eating red meat,I feel anemic.I don`t think,I can digest it very well. > > My friend and i were reading about the lack of oxygen and chronic fatigue and mussle pain.I had the surgery,and i could breath out of both sides,when he pulled packing out of my nose,and,then,it was gone.I think,I am worse,than before i had the surgery.I could breath beeeter out of one sode.After the surgery,the good side is impaired.Had it done 7 years ago.She is debating,having it done.I`m deabating having it done again,or,maybe i have scar tissue or something? > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2012 Report Share Posted August 13, 2012 People with blood type A have low stomach acid.i`m blood type A,and i know,Bee doesn`t agree about the blood type diets.In the case of blood type A,I am not so sure,I go along with her.When i eat lots of fed meat,I feel like i have blood clots in my legs.This is how they look,so,i just don`t feel it.I can see it.I have HCL,which I do use,at times.O`, sure i probably do have that,Pylori or what ever it is called.Another reason,why ai think,I need to get my blood oxygen levels up,and my iron levels,as I have drop dead fatigue.I have ferrum Phos,and I put some pellits under the tongue,for rapid absorbtion into the blood stream.My bio dad died at 54 of heart disease,and my son`s dad had a massive heart attack at 39.I can feel my sluggish metabolism and digestion,and lack of asorbtion.That doctor Oz show that was on awhile back,talking about body types and what to do for it. > > > > My friend and i were reading about the lack of oxygen and chronic fatigue and mussle pain.I had the surgery,and i could breath out of both sides,when he pulled packing out of my nose,and,then,it was gone.I think,I am worse,than before i had the surgery.I could breath beeeter out of one sode.After the surgery,the good side is impaired.Had it done 7 years ago.She is debating,having it done.I`m deabating having it done again,or,maybe i have scar tissue or something? > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 13, 2012 Report Share Posted August 13, 2012 Tina, I used to have more problems with digesting beef, and at first did the lemon drink a couple of times a day. Now, it is just better, without doing anything extra other than the diet and supplements. c > > > > My friend and i were reading about the lack of oxygen and chronic fatigue and mussle pain.I had the surgery,and i could breath out of both sides,when he pulled packing out of my nose,and,then,it was gone.I think,I am worse,than before i had the surgery.I could breath beeeter out of one sode.After the surgery,the good side is impaired.Had it done 7 years ago.She is debating,having it done.I`m deabating having it done again,or,maybe i have scar tissue or something? > > > > > > > Quote Link to comment Share on other sites More sharing options...
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