Guest guest Posted March 9, 2002 Report Share Posted March 9, 2002 Hi and flushers (Barry you said this? teehehe), Yes the mineral balance is extremely important in maintaining balance in the body's fluid and enzymes etc. The best way to get minerals of course is from freshly grown veggies right from the ground that is not adulterated with pesticides, herbicide etc. but organically grown in rich organic soil. Brewer's yeast is loaded with minerals as is blackstrap molasses to name a few. But when flushing we want those things that are easy on the body when cleaning house. What I use to replace my minerals is steamed broccoli with crushed fresh garlic and carrots or turnips or whatever I might have on hand in the fridge. I will add a few crushed herbs if I have perhaps some cilantro or parsley and add to the steam veggie mix. Last week, after my flush, I juiced with the beets & beet greens (loaded with minerals) carrots, celery and garlic. I could not go one day last week without doing that juice or I was sore dried up. The soups are excellent source of replacing the lost minerals also and so this time I have ready a batch of soup that I made up using cabbage, leek, tomatoes, carrots, rutebaga, garlic, onion & sea salt. I grate the leek and onion and crush the garlic so there is none of that in there that isn't boiled down due to the length of the cooking time,. It's very easy on the body and digestive tract and when ailing it's one of those that you can give to just about anyone and they can hold it down...the body just fiends for it for some reason when it is low on nutrition, sick or dehydrated. I am sure there are a ton of other soups out there that work just as well but this is one that I have found to work well in most cases and my kids love it. LOL. It can be frozen too, I tend to make huge batch of this and so I have plenty left to freeze. The dehydration is the old pinch the skin on the hand or arm and see if it snaps back if not your dehydrated, but that isn't the only thing I experience....my skin is severly dry from tiptoe to tip top and I get this ongoing thirst and my system feels lack of lubrication all over if this makes sense....liken it to a heavy work-out in hot humid weather and how the sun dries you out..... I do believe it is lack of minerals from the extensive flush. I have never been inclined to ever use salty foods and I have to sometimes pay attention to get the salt in my body by adding it through the sea salt or the Bragg's Liquid Amino (this is a vegetable protein from pure soybeans and purified water, it doesn't have any chems, additives or preservatives, coloring and it is not fermented making it Kosher certified) This gives me 110 mg of sodum per 1/2 tsp. and this is what I have been using to steam my veggies, makes a huge difference...oh and one more thing, you will not get thirsty like you do from other soy sauce products...not this one, you won't get any side reactions like you normally do from other sources like table salt etc. .... Seaweed is another good way to get minerals and iodine and this can be used in soups also. When I did my flush I used one tablespoon of ES and 8 oz. of water and drank it all at once...then I put 3 tablespoons in a quart of water and drank that at four different intervals. So a total of 4 tablespoons. Probably too much? lol.....this time I plan on using only 2 tablespoons, cut it down in half and see what happens. I think the most toxic thing I have to deal with in my body right now is the build up of chemicals in the liver from the years of cigarette smoking. The nicotine isn't the only thing the body has to detox, it's the 40 some chemicals that are highly addictive that is in the cigs too and that isn't talked about enough to let people know what they are putting in their body and what it is doing to it besides creating a craving for nicotine.....and the liver being the detoxifier..... add those chemicals up and when you decide to quit you are literally a junky. Not an easy thing to get through. Once the understanding of what the body is going through, the withdrawal isn't just 3 days and your done, nope, not even close and that doesn't include the emotional addiction, but the bodies addiction to those chemicals in those sickarettes, once a person is armed with proper knowledge it can make a huge difference in the quit. Now I am going on here because I am thinking that there may be a few of you on the list that might benefit from giving up those things. (thinking about what said about others benefiting from the posts) Here is a website that is the absolute best forum to get you through your worst phase. I don't know if I could have done it without that forum. http://www.quitnet.org Okay, I'm done with my ramble here, sorry it got so long winded. Peace Lu ----- Original Message ----- From: Rachd1961@... gallstones Sent: Saturday, March 09, 2002 7:08 AM Subject: Re: 7th Flush Results ! ! ! ! ! ! ! In a message dated 3/8/02 11:07:11 PM Eastern Standard Time, demi111@... writes: > Now I am wondering about the dehydration ordeal with the ES. I was > dehydrated for days in fact up until about 4 days after my flush....and I > kept tasting that stuff in my system...I am wondering if anyone else has > experience this. I even replenished my body with lost minerals and salts, > and water....still could not shake that dehydration.....any comments? Do > you think this part of it is necessary after the first flush? > Lu I've never experienced this dehydration that you and Barry are writing about, but I'm wondering, since you asked in another post about maybe using too much ES. How much did you use?? I'd also be interested to hear what your procedure is for replenishing lost minerals and salts and how you knew they were lost in the first place. Are you referring to specifics or is this just an overall sort of " insurance " to be sure that you aren't low? I'm always interested in people's health habits so if you'd care to share any more about that, I'd like to hear it. in health, rachel~ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 9, 2002 Report Share Posted March 9, 2002 Thanks for sharing your procedure, Lu. That's sort of like the Potassium Broth that is recommended by Dr. Schulze and others, except they strain out the veggies. I love soup - so this is an easy one for me to include! in health, rachel~ demi111@... writes: > What I use to replace my minerals is steamed broccoli with crushed fresh > garlic and carrots or turnips or whatever I might have on hand in the > fridge. I will add a few crushed herbs if I have perhaps some cilantro or > parsley and add to the steam veggie mix. Last week, after my flush, I > juiced with the beets & beet greens (loaded with minerals) carrots, celery > and garlic. I could not go one day last week without doing that juice or I > was sore dried up. The soups are excellent source of replacing the lost > minerals also and so this time I have ready a batch of soup that I made up > using cabbage, leek, tomatoes, carrots, rutebaga, garlic, onion & sea salt. > I grate the leek and onion and crush the garlic so there is none of that > in there that isn't boiled down due to the length of the cooking time,. > It's very easy on the body and digestive tract and when ailing it's one of > those that you can give to just about anyone and they can hold it > down...the body just fiends for it for some reason when it is low on > nutrition, sick or dehydrated. I am sure there are a ton of other soups > out there that work just as well but this is one that I have found to work > well in most cases and my kids love it. LOL. It can be frozen too, I tend > to make huge batch of this and so I have plenty left to freeze. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 9, 2002 Report Share Posted March 9, 2002 I just wanted to chime in here and say that I started using Bragg's Liquid Aminos a couple of years ago and I think it's great stuff. I even put it on popcorn - lightly sprayed and then add some nutritional yeast flakes. (hey - don't knock it 'til you tried it.) As I was reading what you wrote about salt I was thinking that this might explain why I've had somewhat of a craving for popcorn in recent weeks. Maybe that's my brain's translation of the need for salt. Hmmm...interesting! in health, rachel~ demi111@... writes: > . I have never been inclined to ever use salty foods and I have to > sometimes pay attention to get the salt in my body by adding it through the > sea salt or the Bragg's Liquid Amino (this is a vegetable protein from pure > soybeans and purified water, it doesn't have any chems, additives or > preservatives, coloring and it is not fermented making it Kosher certified) > This gives me 110 mg of sodum per 1/2 tsp. and this is what I have been > using to steam my veggies, makes a huge difference...oh and one more thing, > you will not get thirsty like you do from other soy sauce products...not > this one, you won't get any side reactions like you normally do from other > sources like table salt etc. .... Seaweed is another good way to get > minerals and iodine and this can be used in soups also. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 9, 2002 Report Share Posted March 9, 2002 In a message dated 3/9/02 10:27:48 PM Eastern Standard Time, demi111@... writes: > Oh I never thought to use it on popcorn, that sounds really good to me! I > think I will have to try this. I think you are right, your craving for > popcorn is more than likely due to the connection with the sodium. > Thanks for the popcorn tip. > Peace > You're welcome. It's just one of many usually useless tips that I have on hand. (not many people are familiar with Braggs Liquid Aminos, much less nutritional yeast flakes!!) But about those cravings. I think it's interesting how the body communicates with the mind and the mind translates a nutritional need into something familiar. Fortunately popcorn isn't an unhealthy choice! Sometimes, though, that craving can be for something unhealthy that does have a health element to it. Like the calcium in chocolate, perhaps? Or the salt on potato chips (another thing i often have cravings for - hmmm...is there a pattern appearing here?). The trick, though, is to recognize what the nutritional element might be in a craving and then supply that through a healthier alternative. I think this is interesting stuff and it's a major component in listening to our bodies - a very important skill to develop, in my opinion... in health, rachel~ " And now I know, as sure as any immutable law of nature, that the value of our existence can only be measured in the hearts of those we love and who love us in return. In the end, my family was my greatest joy. " (from " In Her Defense " by Horn) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 10, 2002 Report Share Posted March 10, 2002 Oh I never thought to use it on popcorn, that sounds really good to me! I think I will have to try this. I think you are right, your craving for popcorn is more than likely due to the connection with the sodium. Thanks for the popcorn tip. Peace Lu ----- Original Message ----- From: Rachd1961@... gallstones Sent: Saturday, March 09, 2002 7:34 PM Subject: Re: Minerals, veggies and other stuff I just wanted to chime in here and say that I started using Bragg's Liquid Aminos a couple of years ago and I think it's great stuff. I even put it on popcorn - lightly sprayed and then add some nutritional yeast flakes. (hey - don't knock it 'til you tried it.) As I was reading what you wrote about salt I was thinking that this might explain why I've had somewhat of a craving for popcorn in recent weeks. Maybe that's my brain's translation of the need for salt. Hmmm...interesting! in health, rachel~ Quote Link to comment Share on other sites More sharing options...
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