Guest guest Posted July 16, 2008 Report Share Posted July 16, 2008 > I started with gluten and within weeks brain fog disappeared and fatigue > improved. It took me the best part of a year to eliminate everything they > say on the BBD and to take all the supplements. I am seeing improvements > continually. I started with gluten and casein and my fatigue was gone 5 weeks into it. Actually, I don't think I even went that whole 5 weeks without slip-ups. lol Then I moved onto soy and the rest of the beans and peas. I knew from the outset that, no matter what, I would never go back to gluten and casein. After my last episode with soy, I swear I won't touch that again either. I just wanted to say that, for me, the emotional benefits of the BBD are just as important as the physical. When I first heard " MS " in relation to myself, I had some fear...not necessarily of the disease itself, but whether I would be able to continue raising my kids on my own. They are only 5 and 3 - I have a long way to go! Once I found the BBD, all fear was gone. It was so empowering! Although I found more than enough anecdotal evidence to convince myself of its efficacy, I also knew instinctively how well it would work b/c I have seen the gf/cf diet work for autism. Anyways, the BBD has been and will remain the cornerstone of my healing from this devastating disease. I'm doing lots of other stuff like acupuncture, herbs, detox, want to try cranio-sacral, etc. but, for me, they are adjunct therapies to my main treatment of following this diet. The power of food is quite amazing. Crystal Quote Link to comment Share on other sites More sharing options...
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