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Hello group:

I need help with two questions,

1- I have started studying for the " Certified Nutrition Support Dietitian "

exam; I did go through the ASPEN website. There are lots of books and resources

to study. Does anyone know which of the resources are more applicable or

practical to study for the exam?

2- I am having a hard time explaining to the nurse-techs at the hospital how to

estimate the percentage of patient's p.o. intake. Is there any poster or picture

that would help me to show & educate them?

am

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