Guest guest Posted April 9, 1999 Report Share Posted April 9, 1999 http://www.fes.uwaterloo.ca/Research/Alternatives/ ALTERNATIVES is an independent Canadian environmental journal now in its 26th year. Published in magazine format by Alternatives Inc., a non-profit charitable organization, and widely distributed through bookstores, it aims to promote understanding and dialogue among scholars, professionals, activists and students concerned about the environment, including its social and political dimensions. Each quarterly issue contains refereed feature articles along with news reports, commentaries and reviews covering a broad range of concerns, controversies and initiatives centred on environmental thought, politics and action. The current issue http://www.fes.uwaterloo.ca/Research/Alternatives/recent99.htm#251 features articles on how our techniques of farming and food production affect us and the environment. It's true, we are what we eat. But more so than ever, the planet is what we eat. While we used to depend on food that was locally produced and processed, we are now participants in a global system, as organized as any industry and using sophisticated new technologies. Our dietary choices now affect distant ecosystems and societies, and what dietary choices we have are largely shaped by a food production system with which we no longer have direct contact. Read on and eat well! Quote Link to comment Share on other sites More sharing options...
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