Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 Harry: When one gets out of the " normal range " -- whatever it is -- certainly higher glycation rates seem to increase one's probability of incurring diabetic complications. But I have not seen research indicating that once one is in the " normal range " , additional lowering of one's A1C decreases the probability of diabetic complications. In other words, numbers and numbers games aren't everything. There is the law of diminishing returns. I would classify Dr. Bernstein as one of those for whom diabetes has taken over his life. He tends to think like the engineer he was. Mike ADA A1C information >> >> >>> >>> The below is different then the range one would get if non-diabetics >>> were >>> tested, which is by definition the normal a1c range. The below reflects >>> the range of views about clinical goals in treatment, not what is the >>> normal range. Dr. Bernstein illustrates this by saying he asks every >>> meter >>> salesman to do a test on himself on the spot and this reveals the normal >>> range. >>> >>> " I'm going to be frank: your continual harping on a normal A1C being >>> between >>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>> both >>> old and new including yourself. For starters, it depends upon what lab >>> you >>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>> believe); the National Diabetes, Digestive and Kidney Diseases Institute >>> of >>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>> The >>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there *is* >>> no >>> national standard for A1C measurement. " >>> >>> XB >>> IC|XC >>> >>> >>> >>> >>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 Harry: When one gets out of the " normal range " -- whatever it is -- certainly higher glycation rates seem to increase one's probability of incurring diabetic complications. But I have not seen research indicating that once one is in the " normal range " , additional lowering of one's A1C decreases the probability of diabetic complications. In other words, numbers and numbers games aren't everything. There is the law of diminishing returns. I would classify Dr. Bernstein as one of those for whom diabetes has taken over his life. He tends to think like the engineer he was. Mike ADA A1C information >> >> >>> >>> The below is different then the range one would get if non-diabetics >>> were >>> tested, which is by definition the normal a1c range. The below reflects >>> the range of views about clinical goals in treatment, not what is the >>> normal range. Dr. Bernstein illustrates this by saying he asks every >>> meter >>> salesman to do a test on himself on the spot and this reveals the normal >>> range. >>> >>> " I'm going to be frank: your continual harping on a normal A1C being >>> between >>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>> both >>> old and new including yourself. For starters, it depends upon what lab >>> you >>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>> believe); the National Diabetes, Digestive and Kidney Diseases Institute >>> of >>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>> The >>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there *is* >>> no >>> national standard for A1C measurement. " >>> >>> XB >>> IC|XC >>> >>> >>> >>> >>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 I have seen research on the internet, which you certainly would not trust, since it is on the internet and not in a textbook or a newspaper or Reader's Digest, which makes your point exactly. I believe you can look it up in the actuareal tables or under risk management information which shows the cost in life style for running a 5.0 is not worth it if one can run a 6.0 without trouble. However like Dr. Bernstein, a type 1 diabetic with a 4.5 and who is over 70 years of age, advocates running as close to possible to the " normal range " as one can does assure one diabetic fewer diabetic complications. So pick the A1C level that suits you. Personally, I will strive for the A1C level for a non-diabetic. I am well versed in statistical methods and research and any time you have a 20% difference or greater, you are looking at a statistically significant difference. The last time I calculated it an A1C of 6.0 is exactly 20% greater than 5.0. Of course statistical methods are for the most part based on a large random sample, and you must decide how random a sample of diabetics are compared to a sample of non-diabetics. I am one diabetic with lots of medical problems, especially heart and circulatory ones. So I figure that it would be best for me to run A1C levels closer to the " normal range " , but for diabetics who have no problems, they may choose to figure it is not worth it. Like that old philosopher on the docks of New Orleans says, " You makes yo choices and you pays the dues. " So pick the goal that suits you. ADA A1C information >>> >>> >>>> >>>> The below is different then the range one would get if non-diabetics >>>> were >>>> tested, which is by definition the normal a1c range. The below >>>> reflects >>>> the range of views about clinical goals in treatment, not what is the >>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>> meter >>>> salesman to do a test on himself on the spot and this reveals the >>>> normal >>>> range. >>>> >>>> " I'm going to be frank: your continual harping on a normal A1C being >>>> between >>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>> both >>>> old and new including yourself. For starters, it depends upon what lab >>>> you >>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>> Institute >>>> of >>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>> The >>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>> *is* >>>> no >>>> national standard for A1C measurement. " >>>> >>>> XB >>>> IC|XC >>>> >>>> >>>> >>>> >>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 I have seen research on the internet, which you certainly would not trust, since it is on the internet and not in a textbook or a newspaper or Reader's Digest, which makes your point exactly. I believe you can look it up in the actuareal tables or under risk management information which shows the cost in life style for running a 5.0 is not worth it if one can run a 6.0 without trouble. However like Dr. Bernstein, a type 1 diabetic with a 4.5 and who is over 70 years of age, advocates running as close to possible to the " normal range " as one can does assure one diabetic fewer diabetic complications. So pick the A1C level that suits you. Personally, I will strive for the A1C level for a non-diabetic. I am well versed in statistical methods and research and any time you have a 20% difference or greater, you are looking at a statistically significant difference. The last time I calculated it an A1C of 6.0 is exactly 20% greater than 5.0. Of course statistical methods are for the most part based on a large random sample, and you must decide how random a sample of diabetics are compared to a sample of non-diabetics. I am one diabetic with lots of medical problems, especially heart and circulatory ones. So I figure that it would be best for me to run A1C levels closer to the " normal range " , but for diabetics who have no problems, they may choose to figure it is not worth it. Like that old philosopher on the docks of New Orleans says, " You makes yo choices and you pays the dues. " So pick the goal that suits you. ADA A1C information >>> >>> >>>> >>>> The below is different then the range one would get if non-diabetics >>>> were >>>> tested, which is by definition the normal a1c range. The below >>>> reflects >>>> the range of views about clinical goals in treatment, not what is the >>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>> meter >>>> salesman to do a test on himself on the spot and this reveals the >>>> normal >>>> range. >>>> >>>> " I'm going to be frank: your continual harping on a normal A1C being >>>> between >>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>> both >>>> old and new including yourself. For starters, it depends upon what lab >>>> you >>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>> Institute >>>> of >>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>> The >>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>> *is* >>>> no >>>> national standard for A1C measurement. " >>>> >>>> XB >>>> IC|XC >>>> >>>> >>>> >>>> >>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 I have seen research on the internet, which you certainly would not trust, since it is on the internet and not in a textbook or a newspaper or Reader's Digest, which makes your point exactly. I believe you can look it up in the actuareal tables or under risk management information which shows the cost in life style for running a 5.0 is not worth it if one can run a 6.0 without trouble. However like Dr. Bernstein, a type 1 diabetic with a 4.5 and who is over 70 years of age, advocates running as close to possible to the " normal range " as one can does assure one diabetic fewer diabetic complications. So pick the A1C level that suits you. Personally, I will strive for the A1C level for a non-diabetic. I am well versed in statistical methods and research and any time you have a 20% difference or greater, you are looking at a statistically significant difference. The last time I calculated it an A1C of 6.0 is exactly 20% greater than 5.0. Of course statistical methods are for the most part based on a large random sample, and you must decide how random a sample of diabetics are compared to a sample of non-diabetics. I am one diabetic with lots of medical problems, especially heart and circulatory ones. So I figure that it would be best for me to run A1C levels closer to the " normal range " , but for diabetics who have no problems, they may choose to figure it is not worth it. Like that old philosopher on the docks of New Orleans says, " You makes yo choices and you pays the dues. " So pick the goal that suits you. ADA A1C information >>> >>> >>>> >>>> The below is different then the range one would get if non-diabetics >>>> were >>>> tested, which is by definition the normal a1c range. The below >>>> reflects >>>> the range of views about clinical goals in treatment, not what is the >>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>> meter >>>> salesman to do a test on himself on the spot and this reveals the >>>> normal >>>> range. >>>> >>>> " I'm going to be frank: your continual harping on a normal A1C being >>>> between >>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>> both >>>> old and new including yourself. For starters, it depends upon what lab >>>> you >>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>> Institute >>>> of >>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>> The >>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>> *is* >>>> no >>>> national standard for A1C measurement. " >>>> >>>> XB >>>> IC|XC >>>> >>>> >>>> >>>> >>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 Well stated. One of my greatest pleasures in the past is sex. I am talking about a lot of sex with my mate, but now I have impotence and frozen shoulders. My erectile dysfunction came a long time before I ever became insulin dependent, and when I saw my doctors regarding this problem, they seemed to have no clue, since my A1C's were 6.0 and I should have been just fine. But I wasn't. All they could do was prescribe some testosterone, which did not help at all. So one of my pleasures has been greatly comprimised, though by running " normal range " A1C's I have recovered at least a small portion of sexual funcdtioning. Another one of my pleasures was swimming, which I loved to do. Regretfully, today I swim no more due to frozen shoulders, since I cannot swim in a straight line due to rotary problems with my shoulders. I am one diabetic who always ran A1C's at 6.0 or maybe a tenth less than that for most of my diabetic life until the last year before becoming insulin dependent. Today I can only wonder would my sex life be much better had I ran normal A1C's. ADA A1C information > > " But I have not seen research indicating that once one is in the " normal > range " , additional lowering of one's A1C decreases the probability of > diabetic complications. " > > The better known complications kick in at the high end of the 6 range > where > the curve for risk increases greatly. Heart disease and the more general > cvd risk knows no lower range starting around 5 when the data runs out for > research into the matter. the rate is linear with each measure of > increase from within the normal range. Less researched complications such > as erectile function and the neural involvement in feet and bowels etc. > have already started to kick in before diagnosis and any thresholds are > not > known. > > The a1c is a proxy for glycation in all tissues of the body, not just for > blood cells. It affects more long lasting cells such as connective tissue > in skin and tendons for example and lead to such things as frozen > shoulder. > Glycation is indirectly related to rate of physical aging and diabetics > are > often said to be 10 years older then others at the same calendar age. If > a > type 2, increased rates of beta cell death and suppression of new cells is > a factor. Your statement is only valid for such things as having limbs > chopped off and losing sight, not heart/stroke and the other things > mentioned for which there is no lower limit or they are unknown. > > XB > IC|XC > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 Well stated. One of my greatest pleasures in the past is sex. I am talking about a lot of sex with my mate, but now I have impotence and frozen shoulders. My erectile dysfunction came a long time before I ever became insulin dependent, and when I saw my doctors regarding this problem, they seemed to have no clue, since my A1C's were 6.0 and I should have been just fine. But I wasn't. All they could do was prescribe some testosterone, which did not help at all. So one of my pleasures has been greatly comprimised, though by running " normal range " A1C's I have recovered at least a small portion of sexual funcdtioning. Another one of my pleasures was swimming, which I loved to do. Regretfully, today I swim no more due to frozen shoulders, since I cannot swim in a straight line due to rotary problems with my shoulders. I am one diabetic who always ran A1C's at 6.0 or maybe a tenth less than that for most of my diabetic life until the last year before becoming insulin dependent. Today I can only wonder would my sex life be much better had I ran normal A1C's. ADA A1C information > > " But I have not seen research indicating that once one is in the " normal > range " , additional lowering of one's A1C decreases the probability of > diabetic complications. " > > The better known complications kick in at the high end of the 6 range > where > the curve for risk increases greatly. Heart disease and the more general > cvd risk knows no lower range starting around 5 when the data runs out for > research into the matter. the rate is linear with each measure of > increase from within the normal range. Less researched complications such > as erectile function and the neural involvement in feet and bowels etc. > have already started to kick in before diagnosis and any thresholds are > not > known. > > The a1c is a proxy for glycation in all tissues of the body, not just for > blood cells. It affects more long lasting cells such as connective tissue > in skin and tendons for example and lead to such things as frozen > shoulder. > Glycation is indirectly related to rate of physical aging and diabetics > are > often said to be 10 years older then others at the same calendar age. If > a > type 2, increased rates of beta cell death and suppression of new cells is > a factor. Your statement is only valid for such things as having limbs > chopped off and losing sight, not heart/stroke and the other things > mentioned for which there is no lower limit or they are unknown. > > XB > IC|XC > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 what is frozen shoulder and how does it effect your shoulders? ADA A1C information > > >> >> " But I have not seen research indicating that once one is in the " normal >> range " , additional lowering of one's A1C decreases the probability of >> diabetic complications. " >> >> The better known complications kick in at the high end of the 6 range >> where >> the curve for risk increases greatly. Heart disease and the more general >> cvd risk knows no lower range starting around 5 when the data runs out >> for >> research into the matter. the rate is linear with each measure of >> increase from within the normal range. Less researched complications >> such >> as erectile function and the neural involvement in feet and bowels etc. >> have already started to kick in before diagnosis and any thresholds are >> not >> known. >> >> The a1c is a proxy for glycation in all tissues of the body, not just for >> blood cells. It affects more long lasting cells such as connective >> tissue >> in skin and tendons for example and lead to such things as frozen >> shoulder. >> Glycation is indirectly related to rate of physical aging and diabetics >> are >> often said to be 10 years older then others at the same calendar age. If >> a >> type 2, increased rates of beta cell death and suppression of new cells >> is >> a factor. Your statement is only valid for such things as having limbs >> chopped off and losing sight, not heart/stroke and the other things >> mentioned for which there is no lower limit or they are unknown. >> >> XB >> IC|XC >> >> >> >> >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 what is frozen shoulder and how does it effect your shoulders? ADA A1C information > > >> >> " But I have not seen research indicating that once one is in the " normal >> range " , additional lowering of one's A1C decreases the probability of >> diabetic complications. " >> >> The better known complications kick in at the high end of the 6 range >> where >> the curve for risk increases greatly. Heart disease and the more general >> cvd risk knows no lower range starting around 5 when the data runs out >> for >> research into the matter. the rate is linear with each measure of >> increase from within the normal range. Less researched complications >> such >> as erectile function and the neural involvement in feet and bowels etc. >> have already started to kick in before diagnosis and any thresholds are >> not >> known. >> >> The a1c is a proxy for glycation in all tissues of the body, not just for >> blood cells. It affects more long lasting cells such as connective >> tissue >> in skin and tendons for example and lead to such things as frozen >> shoulder. >> Glycation is indirectly related to rate of physical aging and diabetics >> are >> often said to be 10 years older then others at the same calendar age. If >> a >> type 2, increased rates of beta cell death and suppression of new cells >> is >> a factor. Your statement is only valid for such things as having limbs >> chopped off and losing sight, not heart/stroke and the other things >> mentioned for which there is no lower limit or they are unknown. >> >> XB >> IC|XC >> >> >> >> >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 what is frozen shoulder and how does it effect your shoulders? ADA A1C information > > >> >> " But I have not seen research indicating that once one is in the " normal >> range " , additional lowering of one's A1C decreases the probability of >> diabetic complications. " >> >> The better known complications kick in at the high end of the 6 range >> where >> the curve for risk increases greatly. Heart disease and the more general >> cvd risk knows no lower range starting around 5 when the data runs out >> for >> research into the matter. the rate is linear with each measure of >> increase from within the normal range. Less researched complications >> such >> as erectile function and the neural involvement in feet and bowels etc. >> have already started to kick in before diagnosis and any thresholds are >> not >> known. >> >> The a1c is a proxy for glycation in all tissues of the body, not just for >> blood cells. It affects more long lasting cells such as connective >> tissue >> in skin and tendons for example and lead to such things as frozen >> shoulder. >> Glycation is indirectly related to rate of physical aging and diabetics >> are >> often said to be 10 years older then others at the same calendar age. If >> a >> type 2, increased rates of beta cell death and suppression of new cells >> is >> a factor. Your statement is only valid for such things as having limbs >> chopped off and losing sight, not heart/stroke and the other things >> mentioned for which there is no lower limit or they are unknown. >> >> XB >> IC|XC >> >> >> >> >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 if your A1c is above six, how long does it take for the bad things to happen to your body? or does it happen slowly over time? or does it just depend on the person and there luck? ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 if your A1c is above six, how long does it take for the bad things to happen to your body? or does it happen slowly over time? or does it just depend on the person and there luck? ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 if your A1c is above six, how long does it take for the bad things to happen to your body? or does it happen slowly over time? or does it just depend on the person and there luck? ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 It happens slowly over time-and yes it does depend on the person. Re: ADA A1C information if your A1c is above six, how long does it take for the bad things to happen to your body? or does it happen slowly over time? or does it just depend on the person and there luck? ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 It happens slowly over time-and yes it does depend on the person. Re: ADA A1C information if your A1c is above six, how long does it take for the bad things to happen to your body? or does it happen slowly over time? or does it just depend on the person and there luck? ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 It happens slowly over time-and yes it does depend on the person. Re: ADA A1C information if your A1c is above six, how long does it take for the bad things to happen to your body? or does it happen slowly over time? or does it just depend on the person and there luck? ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 Harry: We do not disagree that it is a good idea to strive for an A1C in the normal range of a nondiabetic. I merely took umbrage at your definition of what that normal range is. Diabetes is a balancing act for all of us. Hence, every person must decide for himself/herself the right balance while acknowledging that, all other things being equal (which they seldom are), a lower A1C is better than a higher A1C. Mike ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 Harry: We do not disagree that it is a good idea to strive for an A1C in the normal range of a nondiabetic. I merely took umbrage at your definition of what that normal range is. Diabetes is a balancing act for all of us. Hence, every person must decide for himself/herself the right balance while acknowledging that, all other things being equal (which they seldom are), a lower A1C is better than a higher A1C. Mike ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 Harry: We do not disagree that it is a good idea to strive for an A1C in the normal range of a nondiabetic. I merely took umbrage at your definition of what that normal range is. Diabetes is a balancing act for all of us. Hence, every person must decide for himself/herself the right balance while acknowledging that, all other things being equal (which they seldom are), a lower A1C is better than a higher A1C. Mike ADA A1C information >>>> >>>> >>>>> >>>>> The below is different then the range one would get if non-diabetics >>>>> were >>>>> tested, which is by definition the normal a1c range. The below >>>>> reflects >>>>> the range of views about clinical goals in treatment, not what is the >>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>> meter >>>>> salesman to do a test on himself on the spot and this reveals the >>>>> normal >>>>> range. >>>>> >>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>> between >>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to diabetics >>>>> both >>>>> old and new including yourself. For starters, it depends upon what lab >>>>> you >>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, I >>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>> Institute >>>>> of >>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says this; >>>>> The >>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>> *is* >>>>> no >>>>> national standard for A1C measurement. " >>>>> >>>>> XB >>>>> IC|XC >>>>> >>>>> >>>>> >>>>> >>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 It depends on the person and it happens slowly. There are signs, but few, especially men, talk about it. No man likes to admit, especially to others, I am not as good sexually as I once was, but rather they cling on to the saying, I am good once as I ever was. The nature of the beast diabetes can best be described in a single word as being " insidious " . A man may notice that he cannot get it up as often as he use to or it is not as firm or hard as it use to be, but mostly this kind of symptom is often written off as just being a part of aging, getting old. ADA A1C information >>>>> >>>>> >>>>>> >>>>>> The below is different then the range one would get if non-diabetics >>>>>> were >>>>>> tested, which is by definition the normal a1c range. The below >>>>>> reflects >>>>>> the range of views about clinical goals in treatment, not what is the >>>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>>> meter >>>>>> salesman to do a test on himself on the spot and this reveals the >>>>>> normal >>>>>> range. >>>>>> >>>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>>> between >>>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to >>>>>> diabetics >>>>>> both >>>>>> old and new including yourself. For starters, it depends upon what >>>>>> lab >>>>>> you >>>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, >>>>>> I >>>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>>> Institute >>>>>> of >>>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says >>>>>> this; >>>>>> The >>>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>>> *is* >>>>>> no >>>>>> national standard for A1C measurement. " >>>>>> >>>>>> XB >>>>>> IC|XC >>>>>> >>>>>> >>>>>> >>>>>> >>>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 You got it; it depends upon the person and his/her luck. It generally takes years, though. Mike ADA A1C information >>>>> >>>>> >>>>>> >>>>>> The below is different then the range one would get if non-diabetics >>>>>> were >>>>>> tested, which is by definition the normal a1c range. The below >>>>>> reflects >>>>>> the range of views about clinical goals in treatment, not what is the >>>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>>> meter >>>>>> salesman to do a test on himself on the spot and this reveals the >>>>>> normal >>>>>> range. >>>>>> >>>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>>> between >>>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to >>>>>> diabetics >>>>>> both >>>>>> old and new including yourself. For starters, it depends upon what >>>>>> lab >>>>>> you >>>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, >>>>>> I >>>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>>> Institute >>>>>> of >>>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says >>>>>> this; >>>>>> The >>>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>>> *is* >>>>>> no >>>>>> national standard for A1C measurement. " >>>>>> >>>>>> XB >>>>>> IC|XC >>>>>> >>>>>> >>>>>> >>>>>> >>>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 You got it; it depends upon the person and his/her luck. It generally takes years, though. Mike ADA A1C information >>>>> >>>>> >>>>>> >>>>>> The below is different then the range one would get if non-diabetics >>>>>> were >>>>>> tested, which is by definition the normal a1c range. The below >>>>>> reflects >>>>>> the range of views about clinical goals in treatment, not what is the >>>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>>> meter >>>>>> salesman to do a test on himself on the spot and this reveals the >>>>>> normal >>>>>> range. >>>>>> >>>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>>> between >>>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to >>>>>> diabetics >>>>>> both >>>>>> old and new including yourself. For starters, it depends upon what >>>>>> lab >>>>>> you >>>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, >>>>>> I >>>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>>> Institute >>>>>> of >>>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says >>>>>> this; >>>>>> The >>>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>>> *is* >>>>>> no >>>>>> national standard for A1C measurement. " >>>>>> >>>>>> XB >>>>>> IC|XC >>>>>> >>>>>> >>>>>> >>>>>> >>>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 You got it; it depends upon the person and his/her luck. It generally takes years, though. Mike ADA A1C information >>>>> >>>>> >>>>>> >>>>>> The below is different then the range one would get if non-diabetics >>>>>> were >>>>>> tested, which is by definition the normal a1c range. The below >>>>>> reflects >>>>>> the range of views about clinical goals in treatment, not what is the >>>>>> normal range. Dr. Bernstein illustrates this by saying he asks every >>>>>> meter >>>>>> salesman to do a test on himself on the spot and this reveals the >>>>>> normal >>>>>> range. >>>>>> >>>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>>> between >>>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to >>>>>> diabetics >>>>>> both >>>>>> old and new including yourself. For starters, it depends upon what >>>>>> lab >>>>>> you >>>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, >>>>>> I >>>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>>> Institute >>>>>> of >>>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says >>>>>> this; >>>>>> The >>>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>>> *is* >>>>>> no >>>>>> national standard for A1C measurement. " >>>>>> >>>>>> XB >>>>>> IC|XC >>>>>> >>>>>> >>>>>> >>>>>> >>>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 And sometimes it is. <g> Mike ADA A1C information >>>>>> >>>>>> >>>>>>> >>>>>>> The below is different then the range one would get if non-diabetics >>>>>>> were >>>>>>> tested, which is by definition the normal a1c range. The below >>>>>>> reflects >>>>>>> the range of views about clinical goals in treatment, not what is >>>>>>> the >>>>>>> normal range. Dr. Bernstein illustrates this by saying he asks >>>>>>> every >>>>>>> meter >>>>>>> salesman to do a test on himself on the spot and this reveals the >>>>>>> normal >>>>>>> range. >>>>>>> >>>>>>> " I'm going to be frank: your continual harping on a normal A1C being >>>>>>> between >>>>>>> 4.2 and 5.2 is sheer twaddle and does a severe disservice to >>>>>>> diabetics >>>>>>> both >>>>>>> old and new including yourself. For starters, it depends upon what >>>>>>> lab >>>>>>> you >>>>>>> use what a " normal " A1C is. Some go between 4.8 and 6.2 (a navy lab, >>>>>>> I >>>>>>> believe); the National Diabetes, Digestive and Kidney Diseases >>>>>>> Institute >>>>>>> of >>>>>>> the NIH say a " normal " A1C is between 4 and 6; the ADA also says >>>>>>> this; >>>>>>> The >>>>>>> AACE says 3.8 to 6 and I've seen 4.2 to 6 elsewhere. In fact, there >>>>>>> *is* >>>>>>> no >>>>>>> national standard for A1C measurement. " >>>>>>> >>>>>>> XB >>>>>>> IC|XC >>>>>>> >>>>>>> >>>>>>> >>>>>>> >>>>>>> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2005 Report Share Posted September 13, 2005 It mostly affects the rotation of your arms, especially putting them above your head. My favorite swimming stroke has always been the back stroke, which I can no longer do, since I can no longer make a straight circular rotation of the arm. I also think it makes you more susceptible to rotar cuff tares, which has happened to me in both of my shoulders. Of course one of my tares was due to being stupid and lifting a heavy weight, a lot heavier than I thought it was in the nautolis machine, but I lifted it any way and heard a loud snap in my left shoulder, which resulted in not being able to no longer raise my hand in a straight arm fashion above my head for almost a year with the greater part of that year being racked with pain in the left shoulder. Today I can lift my arm above my head, but I still have pain in that shoulder, six years after the initial tare. The rotar cuff problem in my right shoulder is not as severe, and it came on gradually until one day I noticed I could barely lift my arm above my head and had lots of pain. I still have some pain in this shoulder today, but at least it is not as bad as my left shoulder. At least I can sleep laying down, whereas after my first rotar cuff tare with my left shoulder, it took me around six months of physical therapy and pain before I could sleep laying down. I had to sit up in a chair to sleep for the first six months. ADA A1C information >> >> >>> >>> " But I have not seen research indicating that once one is in the " normal >>> range " , additional lowering of one's A1C decreases the probability of >>> diabetic complications. " >>> >>> The better known complications kick in at the high end of the 6 range >>> where >>> the curve for risk increases greatly. Heart disease and the more general >>> cvd risk knows no lower range starting around 5 when the data runs out >>> for >>> research into the matter. the rate is linear with each measure of >>> increase from within the normal range. Less researched complications >>> such >>> as erectile function and the neural involvement in feet and bowels etc. >>> have already started to kick in before diagnosis and any thresholds are >>> not >>> known. >>> >>> The a1c is a proxy for glycation in all tissues of the body, not just >>> for >>> blood cells. It affects more long lasting cells such as connective >>> tissue >>> in skin and tendons for example and lead to such things as frozen >>> shoulder. >>> Glycation is indirectly related to rate of physical aging and diabetics >>> are >>> often said to be 10 years older then others at the same calendar age. >>> If >>> a >>> type 2, increased rates of beta cell death and suppression of new cells >>> is >>> a factor. Your statement is only valid for such things as having limbs >>> chopped off and losing sight, not heart/stroke and the other things >>> mentioned for which there is no lower limit or they are unknown. >>> >>> XB >>> IC|XC >>> >>> >>> >>> >>> Quote Link to comment Share on other sites More sharing options...
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