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Margie,

You are correct in what you are seeing.  I've attached a prospective cohort

study for your reference.

http://www.bmj.com/content/336/7639/309.short

In good health,

Adrienne Bolten MS, RD, LD/N

To: " rd-usa " <rd-usa >

Sent: Thursday, September 15, 2011 11:21 AM

Subject: Gout

 

Is any one recommending anything other than a low purine diet for gout?  I am

seeing information regarding links betweek high fructose corn syrups and other

high sugar foods that result in higher risk for gout attacks.

 

Thanks

Margie Hirsch

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Margie,

You are correct in what you are seeing.  I've attached a prospective cohort

study for your reference.

http://www.bmj.com/content/336/7639/309.short

In good health,

Adrienne Bolten MS, RD, LD/N

To: " rd-usa " <rd-usa >

Sent: Thursday, September 15, 2011 11:21 AM

Subject: Gout

 

Is any one recommending anything other than a low purine diet for gout?  I am

seeing information regarding links betweek high fructose corn syrups and other

high sugar foods that result in higher risk for gout attacks.

 

Thanks

Margie Hirsch

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Thank you!

To: " rd-usa " <rd-usa >

Sent: Friday, September 16, 2011 1:24 PM

Subject: Re: Gout

 

Margie,

You are correct in what you are seeing.  I've attached a prospective cohort

study for your reference.

http://www.bmj.com/content/336/7639/309.short

In good health,

Adrienne Bolten MS, RD, LD/N

To: " rd-usa " <rd-usa >

Sent: Thursday, September 15, 2011 11:21 AM

Subject: Gout

 

Is any one recommending anything other than a low purine diet for gout?  I am

seeing information regarding links betweek high fructose corn syrups and other

high sugar foods that result in higher risk for gout attacks.

 

Thanks

Margie Hirsch

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Share on other sites

Thank you!

To: " rd-usa " <rd-usa >

Sent: Friday, September 16, 2011 1:24 PM

Subject: Re: Gout

 

Margie,

You are correct in what you are seeing.  I've attached a prospective cohort

study for your reference.

http://www.bmj.com/content/336/7639/309.short

In good health,

Adrienne Bolten MS, RD, LD/N

To: " rd-usa " <rd-usa >

Sent: Thursday, September 15, 2011 11:21 AM

Subject: Gout

 

Is any one recommending anything other than a low purine diet for gout?  I am

seeing information regarding links betweek high fructose corn syrups and other

high sugar foods that result in higher risk for gout attacks.

 

Thanks

Margie Hirsch

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  • 6 months later...
Guest guest

 I have a family member looking for information on gout-reducing the flareups

with diet, supplements, they are wanting to give up the medication. I have a

list of high purine foods to limit, other than that are there any other

suggestions? I have read some medications can cause gout like diuretics, any

other medications that anyone is aware of that can be triggering this? I was

also reading how enriched nonfat milk powder can reduce flareups? Anyone aware

of this working? thanks in advance. Sue

NOTICE: This confidential message/attachment contains information intended for a

specific individual(s) and purpose. Any inappropriate use, distribution or

copying is strictly prohibited. If received in error, please notify the sender

and immediately delete the message. Thank you.

Sue Nichols, MS/RD/CDE/CDN

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Guest guest

The only thing I have heard of that has some backing to it is cherry juice. One

of the main reasons for medication use verses diet is that it works and the

diets etc. don't a majority of the time.

Jackie Chase RD

Dillingham AK

> I have a family member looking for information on gout-reducing the flareups

with diet, supplements, they are wanting to give up the medication. I have a

list of high purine foods to limit, other than that are there any other

suggestions? I have read some medications can cause gout like diuretics, any

other medications that anyone is aware of that can be triggering this? I was

also reading how enriched nonfat milk powder can reduce flareups? Anyone aware

of this working? thanks in advance. Sue

> NOTICE: This confidential message/attachment contains information intended for

a specific individual(s) and purpose. Any inappropriate use, distribution or

copying is strictly prohibited. If received in error, please notify the sender

and immediately delete the message. Thank you.

>

> Sue Nichols, MS/RD/CDE/CDN

>

>

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  • 2 weeks later...
Guest guest

Also control fructose intake, high fructose corn syrup for example has the same

effect as alchool in increasing plasmatic levels of uric acid, apple juice can

also have that effect when drinked regulary due to the relation of

glucose/fructose that promotes a fast absorption of fructose. I did a review in

portuguese that I posted in our discussion forums while ago. I can provide the

references if you are interested.

Catia Borges, nutricionista

Centro de Saude Chaves 1

ARS Norte, Portugal

>

> Control the protein (high protein diets can exaccerbate gout). Try to keep to

1 g/kg.

>  

> Holly

>

> ----------

> Holly Lee Brewer, MS RD

> Pediatric Dietitian, Diabetes Educator

> Medical Nutrition Therapist, Las Vegas, NV

>

>

> Maj Holly Brewer, USAFR BSC

> 301st MDS, NAS JRB Fort Worth (Carswell), TX

> http://hollyinbalad.blogspot.com

>

>

>

> >________________________________

> >

> >To: " rd-usa " <rd-usa >;

" DIFM_Listserv " <DIFM_Listserv >

> >Sent: Wednesday, March 21, 2012 7:27 PM

> >Subject: gout

> >

> >

> >

> > 

> >

> > I have a family member looking for information on gout-reducing the

flareups with diet, supplements, they are wanting to give up the medication. I

have a list of high purine foods to limit, other than that are there any other

suggestions? I have read some medications can cause gout like diuretics, any

other medications that anyone is aware of that can be triggering this? I was

also reading how enriched nonfat milk powder can reduce flareups? Anyone aware

of this working? thanks in advance. Sue

> >NOTICE: This confidential message/attachment contains information intended

for a specific individual(s) and purpose. Any inappropriate use, distribution or

copying is strictly prohibited. If received in error, please notify the sender

and immediately delete the message. Thank you.

> >

> >Sue Nichols, MS/RD/CDE/CDN

> >

> >

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Share on other sites

Guest guest

Also control fructose intake, high fructose corn syrup for example has the same

effect as alchool in increasing plasmatic levels of uric acid, apple juice can

also have that effect when drinked regulary due to the relation of

glucose/fructose that promotes a fast absorption of fructose. I did a review in

portuguese that I posted in our discussion forums while ago. I can provide the

references if you are interested.

Catia Borges, nutricionista

Centro de Saude Chaves 1

ARS Norte, Portugal

>

> Control the protein (high protein diets can exaccerbate gout). Try to keep to

1 g/kg.

>  

> Holly

>

> ----------

> Holly Lee Brewer, MS RD

> Pediatric Dietitian, Diabetes Educator

> Medical Nutrition Therapist, Las Vegas, NV

>

>

> Maj Holly Brewer, USAFR BSC

> 301st MDS, NAS JRB Fort Worth (Carswell), TX

> http://hollyinbalad.blogspot.com

>

>

>

> >________________________________

> >

> >To: " rd-usa " <rd-usa >;

" DIFM_Listserv " <DIFM_Listserv >

> >Sent: Wednesday, March 21, 2012 7:27 PM

> >Subject: gout

> >

> >

> >

> > 

> >

> > I have a family member looking for information on gout-reducing the

flareups with diet, supplements, they are wanting to give up the medication. I

have a list of high purine foods to limit, other than that are there any other

suggestions? I have read some medications can cause gout like diuretics, any

other medications that anyone is aware of that can be triggering this? I was

also reading how enriched nonfat milk powder can reduce flareups? Anyone aware

of this working? thanks in advance. Sue

> >NOTICE: This confidential message/attachment contains information intended

for a specific individual(s) and purpose. Any inappropriate use, distribution or

copying is strictly prohibited. If received in error, please notify the sender

and immediately delete the message. Thank you.

> >

> >Sue Nichols, MS/RD/CDE/CDN

> >

> >

Link to comment
Share on other sites

Guest guest

Also control fructose intake, high fructose corn syrup for example has the same

effect as alchool in increasing plasmatic levels of uric acid, apple juice can

also have that effect when drinked regulary due to the relation of

glucose/fructose that promotes a fast absorption of fructose. I did a review in

portuguese that I posted in our discussion forums while ago. I can provide the

references if you are interested.

Catia Borges, nutricionista

Centro de Saude Chaves 1

ARS Norte, Portugal

>

> Control the protein (high protein diets can exaccerbate gout). Try to keep to

1 g/kg.

>  

> Holly

>

> ----------

> Holly Lee Brewer, MS RD

> Pediatric Dietitian, Diabetes Educator

> Medical Nutrition Therapist, Las Vegas, NV

>

>

> Maj Holly Brewer, USAFR BSC

> 301st MDS, NAS JRB Fort Worth (Carswell), TX

> http://hollyinbalad.blogspot.com

>

>

>

> >________________________________

> >

> >To: " rd-usa " <rd-usa >;

" DIFM_Listserv " <DIFM_Listserv >

> >Sent: Wednesday, March 21, 2012 7:27 PM

> >Subject: gout

> >

> >

> >

> > 

> >

> > I have a family member looking for information on gout-reducing the

flareups with diet, supplements, they are wanting to give up the medication. I

have a list of high purine foods to limit, other than that are there any other

suggestions? I have read some medications can cause gout like diuretics, any

other medications that anyone is aware of that can be triggering this? I was

also reading how enriched nonfat milk powder can reduce flareups? Anyone aware

of this working? thanks in advance. Sue

> >NOTICE: This confidential message/attachment contains information intended

for a specific individual(s) and purpose. Any inappropriate use, distribution or

copying is strictly prohibited. If received in error, please notify the sender

and immediately delete the message. Thank you.

> >

> >Sue Nichols, MS/RD/CDE/CDN

> >

> >

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