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CFSAN Announces Availability of Recordings from the Food and Nutrition Webinar

Held on March 5-6, 2012

May 09, 2012

The Center for Food Safety and Applied Nutrition (CFSAN) and the Joint Institute

of Food Safety and Applied Nutrition (JIFSAN) announce the availability of the

recordings from the 2-day Food and Nutrition Webinar held March 5-6, 2012. See

CFSAN/JIFSAN Food and Nutrition

Webinar<http://links.govdelivery.com:80/track?type=click & enid=ZWFzPTEmbWFpbGluZ2\

lkPTIwMTIwNTA5Ljc0MTYyNTEmbWVzc2FnZWlkPU1EQi1QUkQtQlVMLTIwMTIwNTA5Ljc0MTYyNTEmZG\

F0YWJhc2VpZD0xMDAxJnNlcmlhbD0xNjg3NDI4MyZlbWFpbGlkPWRrYWxtYW5AbWlhbWlyZXNlYXJjaC\

5jb20mdXNlcmlkPWRrYWxtYW5AbWlhbWlyZXNlYXJjaC5jb20mZmw9JmV4dHJhPU11bHRpdmFyaWF0ZU\

lkPSYmJg== & & & 101 & & & http://jifsan.umd.edu/events/event_record.php?id=53 & source=go\

vdelivery> for more information on the webinar and access to the recordings. The

Webinar was designed for dietetic interns, students and faculty in dietetics and

nutrition, and practicing dietitians and nutritionists. The purpose of the

Webinar was to communicate FDA's nutrition and regulatory activities that are

relevant to the practice of dietetics and nutrition.

The following list of topics was featured.

March 5th: food labeling, updating the nutrition facts, label claims, front of

pack, menu labeling, consumer education and research

March 6th: Infant Formula, Medical Foods, GRAS Food Ingredients, Bioengineered

Foods, Food Packaging and Irradiation, Sodium, Trans Fat, Color Additives,

Chemical Contaminants, Dietary Supplements, New Dietary Ingredients, and the

MedWatch Reporting System.

Twelve Continuing Professional Education (CPE) credits were approved for the

Webinar by the Commission on Dietetics Registration. To receive the CPE credits,

go to the Food and Nutrition Workshop Evaluation

<http://links.govdelivery.com:80/track?type=click & enid=ZWFzPTEmbWFpbGluZ2lkPTIwM\

TIwNTA5Ljc0MTYyNTEmbWVzc2FnZWlkPU1EQi1QUkQtQlVMLTIwMTIwNTA5Ljc0MTYyNTEmZGF0YWJhc\

2VpZD0xMDAxJnNlcmlhbD0xNjg3NDI4MyZlbWFpbGlkPWRrYWxtYW5AbWlhbWlyZXNlYXJjaC5jb20md\

XNlcmlkPWRrYWxtYW5AbWlhbWlyZXNlYXJjaC5jb20mZmw9JmV4dHJhPU11bHRpdmFyaWF0ZUlkPSYmJ\

g== & & & 102 & & & http://www.surveygizmo.com/s3/820644/CFSAN-JIFSAN-Food-and-Nutrition\

-Workshop-Evaluation?source=govdelivery> and the certificate will be granted

once the evaluation is completed and submitted.

S. Kalman PhD, RD, FACN

Director, BD - Nutrition & Applied Clinical Trials

Miami Research Associates

6141 Sunset Drive - Suite 301

Miami, FL. 33143

Direct -

Office ext. 5109

Fax

Email: dkalman@...

Web: www.miamiresearch.com<www.mraclinicalresearch.com/>

Linked In: http://www.linkedin.com/in/douglaskalmanphdrd