Guest guest Posted March 28, 2012 Report Share Posted March 28, 2012 This is news to me. Hand sanitizers are NOT effective against CDiff. (And, c-diff kills 14,000 people annually in the US.) From Medscape - you have to have a subscription/password to get to the full article. Google the title plus medscape and you should probably get there for the full article. Refining Our Approach to Clostridium difficile Prevention A. Stokowski, RN, MS; L. Clifford Mc, MD _Authors and Disclosures_ (javascript:newshowcontent('active','authordisclosures') Posted: 03/21/2012 Medscape: Let's talk about each of these. What are the unique hand hygiene issues with CDI? Dr. Mc: We get a lot of questions about the hand hygiene issue with respect to CDI. We know that the alcohol-based (hand sanitizer) gels don't kill C difficile spores, nor do they reduce them. Essentially, hand gels don't do anything to these spores. So, some people have said that we should return to handwashing in healthcare facilities and eliminate hand gels. In one way, that makes sense. Handwashing, with soap, water, and friction, is better than alcohol-based hand sanitizers for C difficile, because of dilution and physical removal -- getting the spores off of the hands. However, alcohol-based hand sanitizers have probably saved thousands of lives through the prevention of countless infections. Not only are they, on the whole, more effective than handwashing for a huge range of usual pathogens that do not form spores (eg, methicillin-resistant Staphylococcus aureus [MRSA], Escherichia coli), the ability to achieve higher levels of compliance in busy healthcare settings should not be overlooked. Thus, we need to think carefully about overall patient safety and not think about only 1 pathogen in devising our strategies. C difficile is probably transmitted primarily between patients on the hands of healthcare personnel who are transiently contaminated after contact with symptomatic patients or their surrounding environment. Once C difficile spores are on a healthcare provider's hands, they are hard to remove, even with handwashing. Our ability to kill common pathogens, such as MRSA or E coli, on hands using an alcohol gel is at least an order of magnitude greater than our ability to wash C difficile spores off our hands with soap and water. It is much better to avoid getting them on your hands in the first place, and therefore gloves are the first and best line of defense. If you have a known patient with CDI, or even suspected CDI, wearing gloves is the most important thing to do to prevent hand contamination. Jan Patenaude, RD, CLT Director of Medical Nutrition Signet Diagnostic Corp. Telecommuting Nationwide (Mountain Time) Fax: DineRight4@... Certified LEAP Therapist and specialist in food sensitivity for IBS, migraine, fibromyalgia and multiple inflammatory conditions. Co-author of the Certified LEAP Therapist (CLT) Training Course. Your email is important to me. If you send me an important email, and I don't respond in 2 business days, PLEASE give me a call. Some weeks, I get buried in email and I do not mean to ignore your email. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.