Guest guest Posted August 16, 2006 Report Share Posted August 16, 2006 I am not eating many grains currently, but find I can't seem to live sociably without some kind of cracker/bread thing to take with me to family-in-law gatherings. Does anyone have a recipe or link to a grain-free or low-grain cracker type thing. I love Lydia's organics crackers but can't get them here in Sweden or find anything like them. Also a question about fats. Debate is raging here about removing trans fat from all food items - Denmark did it, so why can't Sweden, is the question beginning to be heard. One cookie company claimed they had removed trans fats and now were going to remove 'hardened' i.e. hydrogenated fat. This stumped me as I thought all hydrogenated fats were trans fats and vice versa. Could a fat expert enlighten me please? While I won't ever be eating store-bought baked goods, my family still does. Thanks. April Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.