Guest guest Posted September 6, 2006 Report Share Posted September 6, 2006 Thanks for the suggestion, I just got the book from the our library system. Looks interesting. On 9/1/06, haecklers <haecklers@...> wrote: > > > > > > > > Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation > by Harrod Buhner > > It's $19 something in bookstores, but I got it for $13 on Amazon. > Check your library, mine didn't have it but someone else here got it > from their library. > > I do recommend it, it's fascinating. It's very thick, but still I > wish they'd gone into more detail, like what did they do with the > mash after they got the wort out of it, feed it to the livestock? > > > > > > > > > > > > > > > I'm reading " Sacred and Herbal Healing Beers " > > > > > > > > > > Hello!! > > Is this a book ? who is the author I would love to read it too!! > > > > > > ~*Thought for the Day*~ > > Our days are happier when we give people a bit of our heart > rather than a > > piece of our mind. > > ~*Joni Meeks *~ > > Rocky Road Farm > > herds: > > 's Dairy Goats and Sacred Balance > > http://members.tripod.com/~tiffanydairygoats/ > > > > > > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
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