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Re: Re: Difficulty finding Organ Meat-need help

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in Health, Medicine and Natural Healing 06

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Briseis-

>Is it a bad thing that they arent USDA (northstar)

>are there any risks to the safety of the meats?

I eat a couple pounds of liver from them per week completely raw and

I've never had any problem whatsoever, FWIW.

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