Re:What to Buy from Wilderness Family Naturals?

[Guest guest]

their coconut oil is great. i usually get the

traditionally fermented kind, though the flavor is

quite different. though i think in an uncooked

confection or the like the centrifuged tastes better

since it is more easily detectable. the mayo is great

too, i just wish they had some without evap. cane

juice.

[Guest guest]

I just sent them an email suggesting that they make some mayo without the cane

juice. send

them one too. if enough people request it, maybe they'll change their

ingredients. my local

farmer stopped adding gelatin to his yogurt due to customer requests.

>

>

> their coconut oil is great. i usually get the

> traditionally fermented kind, though the flavor is

> quite different. though i think in an uncooked

> confection or the like the centrifuged tastes better

> since it is more easily detectable. the mayo is great

> too, i just wish they had some without evap. cane

> juice.

>

[Guest guest]

Wouldn't it just be a tiny amount of sugar? When I need to make homemade

Hellman's, it requires about a half a teaspoon per batch. One teaspoon

makes a batch too sweet. From a chefie standpoint, balancing sweet and

salty is important. Honey is too sweet in a mayo, unless you're making a

flavored one, and an emulsion is quite unstable, so any substitutions

can't weaken the emulsion.

Desh

[Guest guest]

hi desh,

if i weren't on the gaps diet right now, i wouldn't be

worried about it. the literature suggests that even a

small amount can cause set backs.

--i did send them an email way back when asking if

they would do a non-sugar version:)--

sabine.