Guest guest Posted January 10, 2008 Report Share Posted January 10, 2008 Good Morning! Four years ago, I had candida so badly, that my medical doctor mis-diagnosed me as having MS! Convinced that I did not have MS, my mom and I set out on a quest to find out why I was so sick. We stumbled upon a healer who looked at me for just minutes and said, " I know exactly what is wrong with you! " When we did a blood test with a Naturopath a few weeks later...we agreed with her! Well, four years later...I saw the healer back in October, and she didn't say a word about Candida. Just about more emotional issues (Anxiety, Being hyper). Tuesday, when I went to stock up on supplies and for a rescreen, I figured I know what she would say. Boy was I WRONG! Now, I am once again battling Candida. Sat-Monday, I plan on doing the Milk Cure (drinking a gallon of raw milk each day)...but after that, I know that I need to knock out soooo much! Any ideas on sugar-free and wheat-free snacks and meal ideas? Thanks! Mrs Bernstien (Avery) ________________________________________________________________________________\ ____ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 10, 2008 Report Share Posted January 10, 2008 I live on chicken breasts and broccoli, also sauerkraut to add the probiotics to get rid of the candidiasis. Katy Brezger http://to-reverse-diabetes.blogspot.com/ Be a Blessing, Find ways to be someone's Santa Claus all year 'round. May you be so richly blessed that you will bless others with what overflows from your cup. " If people let government decide what foods they eat and what medicines they take, their bodies will soon be in a sorry state as are the souls of those who live under tyranny. " ~ Jefferson~ Recently Re-Diagnosed with Candida. Help! Good Morning! Four years ago, I had candida so badly, that my medical doctor mis-diagnosed me as having MS! Convinced that I did not have MS, my mom and I set out on a quest to find out why I was so sick. We stumbled upon a healer who looked at me for just minutes and said, " I know exactly what is wrong with you! " When we did a blood test with a Naturopath a few weeks later...we agreed with her! Well, four years later...I saw the healer back in October, and she didn't say a word about Candida. Just about more emotional issues (Anxiety, Being hyper). Tuesday, when I went to stock up on supplies and for a rescreen, I figured I know what she would say. Boy was I WRONG! Now, I am once again battling Candida. Sat-Monday, I plan on doing the Milk Cure (drinking a gallon of raw milk each day)...but after that, I know that I need to knock out soooo much! Any ideas on sugar-free and wheat-free snacks and meal ideas? Thanks! Mrs Bernstien (Avery) __________________________________________________________ Be a better friend, newshound, and know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 10, 2008 Report Share Posted January 10, 2008 A nutritionist I know swears by cream of tartar for candida. I think you start with 1/4 tsp in a glass of water, supposedly it doesn't taste all that bad. Another one I've heard is sodium lactate, which is made from salty lactofermented foods, and is even present when they are cooked. I knew an Amish fellow who would make mashed potatoes (are they allowed?) with sauteed vegetables as a topping. Just when he was finished cooking the veggies - onions, carrots, cabbage, peppers, eggplant, etc. - he'd put in some sauerkraut so it just got warmed and then put that right on top of each plate of mashed potatoes. It was really delicious. Last one - which would also be in good sauerkraut is s. boulardii yeast. It is supposed to be pretty powerful in rebalancing the bacteria/yeasts in the gut. A tip I got is that you can multiply it if you buy it, just add it to flour and water like you would regular yeast. It acts a lot like bread yeast, but is supposed to be non- colonizing. > > Good Morning! > > Four years ago, I had candida so badly, that my medical doctor mis- diagnosed me as having MS! Convinced that I did not have MS, my mom and I set out on a quest to find out why I was so sick. > > We stumbled upon a healer who looked at me for just minutes and said, " I know exactly what is wrong with you! " When we did a blood test with a Naturopath a few weeks later...we agreed with her! > > Well, four years later...I saw the healer back in October, and she didn't say a word about Candida. Just about more emotional issues (Anxiety, Being hyper). Tuesday, when I went to stock up on supplies and for a rescreen, I figured I know what she would say. Boy was I WRONG! > > Now, I am once again battling Candida. Sat-Monday, I plan on doing the Milk Cure (drinking a gallon of raw milk each day)...but after that, I know that I need to knock out soooo much! > > Any ideas on sugar-free and wheat-free snacks and meal ideas? > > Thanks! > > Mrs Bernstien (Avery) > > > ______________________________________________________________________ ______________ > Be a better friend, newshound, and > know-it-all with Mobile. Try it now. http://mobile./;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 10, 2008 Report Share Posted January 10, 2008 Hi Avery, I too had systemic candidiasis really bad. I've been on a completey sugar free/grain free diet since the end of last May. I also added milk kefir, water kefir, Kombucha Tea, and lots of cultured vegetables. I'm really trying to stick to 50% raw. With all these lactofermented foods you don't need to buy probiotics and I think I've tamed it. As far as recipes, try this site for people with various bowel problems. Every recipe is gluten free and mostly sugar free. http://www.scdrecipe.com/ Almond flour and bean flours don't really contribute to candida in small amounts so you can use that in these recipes. Most of them call for almond flour, but I use 1/2 almond and 1/2 bean flour in most of them, sometimes I even substitute with 1/2 flax meal. A lot of them call for honey, I substitute with Stevia and what I've tried works well. I stick to raw cultured veggies, lightly steamed brocolli, cauliflower or green beans, baked meats. Avoid most fruit for now except small amounts of berries, granny smith apples and yellow grapefruit. Hope this helps. On my fermented beverages, I ferment extra long to make sure the sugar is gone, then resweeten with stevia if necessary. http://www.scdrecipe.com/ Patty Now, I am once again battling Candida. Sat-Monday, I plan on doing the Milk Cure (drinking a gallon of raw milk each day)...but after that, I know that I need to knock out soooo much! Any ideas on sugar-free and wheat-free snacks and meal ideas? Thanks! Mrs Bernstien (Avery) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 10, 2008 Report Share Posted January 10, 2008 Avery, have you seen the Body Ecology Diet? The web site has yummy recipe for fermented vegs. Large number of mostly Paleo-style recipes at the Performance Menu. (sugar free, grain free, don't know about dairy) snacks: mini pumpkin pies made with cream-cheese nut crust. Little yummy bites of energy. And, if I may ask, why do you think it flared up again? Connie > Now, I am once again battling Candida. Sat-Monday, I plan on doing > the Milk Cure (drinking a gallon of raw milk each day)...but after > that, I know that I need to knock out soooo much! > Any ideas on sugar-free and wheat-free snacks and meal ideas? > Thanks! > Mrs Bernstien (Avery) > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 11, 2008 Report Share Posted January 11, 2008 Here, Avery, This is the site of my nutritional therapist friend's doctor friend. If you scroll way down to near the bottom there's an article called healing Candida Naturally or something like that. He gives directions to cure candida without any hard to follow diets. I'd substitute the sauerkraut for the probiotics, tho. http://www.totalityofbeing.com/ArchivedHealthArticles.htm > > Avery, have you seen the Body Ecology Diet? The web site has yummy > recipe for fermented vegs. > > Large number of mostly Paleo-style recipes at the Performance Menu. > (sugar free, grain free, don't know about dairy) > > snacks: mini pumpkin pies made with cream-cheese nut crust. Little > yummy bites of energy. > > And, if I may ask, why do you think it flared up again? > > Connie > > > Now, I am once again battling Candida. Sat-Monday, I plan on doing > > the Milk Cure (drinking a gallon of raw milk each day)...but after > > that, I know that I need to knock out soooo much! > > Any ideas on sugar-free and wheat-free snacks and meal ideas? > > Thanks! > > Mrs Bernstien (Avery) > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 12, 2008 Report Share Posted January 12, 2008 I battle candida myself. Can you tell us what you have tried, so that I can tell you of other things that I have read or tried myself. Mine is under control, but not eradicated completely. I need to treat my husband's candida to eradicate it completely, and that will be a pita. Desh Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 12, 2008 Report Share Posted January 12, 2008 I have been working with this diet for the last few months: http://www.healingnaturallybybee.com/ It is still too early to tell but it seems to be helping. Irene At 09:24 AM 1/12/08, you wrote: >I battle candida myself. Can you tell us what you have tried, so that I >can tell you of other things that I have read or tried myself. Mine is >under control, but not eradicated completely. I need to treat my >husband's candida to eradicate it completely, and that will be a pita. > >Desh > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 19, 2008 Report Share Posted January 19, 2008 I personally believe Candidiasis is over-diagnosed. The laundry list of symptoms is so long that just about anyone would qualify. Even blood tests are unreliable, since we all have Candida in our digestive tract. If there is a candida overgrowth, there is very likely an overgrowth of other pathogenic bacteria in the gut. Best, IMO, to consider it an imbalance of flora and not take on the idea that you have candida. This can lead to an overly restrictive diet that is stressful and, ironically, can exacerbate the condition. That said, obviously certain dietary interventions can help. Some like the GAPS diet (although I believe it's too restrictive for most people), others like the Body Ecology Diet, and of course many here recommend the WAPF/NT diet. I personally think the WAPF diet is more than sufficient if it is followed carefully. I mean no harm in saying this, but eating chicken breasts (especially without skin and fat) and broccoli only for an extended period will harm your body and deprive you of many nutrients. A balanced, WAPF diet emphasizing fermented foods, soaked grains, free range meat & fish, vegetables and raw dairy should do the trick. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.