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Raw milk gains a renewed following

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in Health, Medicine and Natural Healing 08

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http://tinyurl.com/5c99cl

Raw – or unpasteurized – milk has been a dietary staple for thousands

of years, providing a steady, reliable source of protein.

Whether it’s from cows, goats, camels, sheep or even reindeer, it has

been a reliable food source for many cultures...

Carolyn

Madison, WI

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