Guest guest Posted February 6, 2008 Report Share Posted February 6, 2008 I understand the nutritional difference between farm raised fish and wild caught fish. What about fish caught in lakes that are stocked? Seems to me that if the fish have been in the lake for a while, they would be more like wild fish than farm raised. Anybody in the know? Kari Quote Link to comment Share on other sites More sharing options...
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