Re: Raw Meat and VonderPlanitz

[Guest guest]

I've got mixed feelings about the guy, but on the topic of raw meat, I

definitely think its good to eat at least some of your meat raw.

After getting over the initial ick factor of eating raw ground beef,

I stopped wanting to eat it cooked. Now the only time I eat beef is

when I eat it raw and it just sits better and I just really prefer to

it raw. Just make sure you know how to work the spices. I make some

super tasty raw beef and cooked spinach dishes.

So its definitely worth a try. I follow the WAPF guidelines of

freezing for 14 days to minimize parasites.

-

>

> What are people's take on the consumption of raw meat? I have

reading a lot of

> interviews,etc, done with Vonderplanitz. Although his claims strike

me as over-the-top, I

> none-the-less feel obliged to take him somewhat seriously, since

hee was the first person

> that I encountered (in the mid 90s) on the Internet advocating

consumption of raw dairy.

>

[Guest guest]

,

Do you have any recipes you could share?

Thanks,

Barry

> Just make sure you know how to work the spices. I make some

> super tasty raw beef and cooked spinach dishes.

>

[Guest guest]

-

> What are people's take on the consumption of raw meat? I have

> reading a lot of

> interviews,etc, done with Vonderplanitz. Although his claims strike

> me as over-the-top, I

> none-the-less feel obliged to take him somewhat seriously, since hee

> was the first person

> that I encountered (in the mid 90s) on the Internet advocating

> consumption of raw dairy.

Aajonus Vonderplanitz has all the scientific rigor of a lobotomized

fruit bat stoned on acid and crystal meth, but there are definitely

virtues to eating good-quality meat raw. Many nutrients are damaged

by cooking, some harmful compounds are formed, etc.

-

[Guest guest]

--- Idol <Idol@...> wrote:

> Aajonus Vonderplanitz has all the scientific rigor

> of a lobotomized

> fruit bat stoned on acid and crystal meth, but there

> are definitely

> virtues to eating good-quality meat raw. Many

> nutrients are damaged

> by cooking, some harmful compounds are formed, etc.

I guess that means you don't care much for his

theories Care to point me towards a more

intelligent discussion of the matter?

-

Things fall apart; the center cannot hold;

Mere anarchy is loosed upon the world,

The blood-dimmed tide is loosed, and everywhere

The ceremony of innocence id drowned;

The best lack all conviction, while the worst

Are full of passionate intensity.

-WB Yeats

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[Guest guest]

I just basically cook some veggies, say like spinach or cabbage, make

sure its spiced well (I like to use freshly ground caraway and dill

seeds, black pepper, chili flakes, turmeric, etc...) then after the

spinach is cooked and spiced up properly I let it cool a bit, add some

butter/coconut oil, the raw meat, and gently warm that up until hot

but never too hot where I can't put it in my mouth.

Raw beef and cooked cabbage with black pepper and some toasted sesame

seeds is another one of my favorites. You really just gotta

experiment and find what your body likes the best..

-

>

> > Just make sure you know how to work the spices. I make some

> > super tasty raw beef and cooked spinach dishes.

> >

>