Guest guest Posted August 26, 2008 Report Share Posted August 26, 2008 Arg! I just can't seem to find a good recipe for a whole wheat pie crust. I used to buy one premade from whole foods, but I'm no longer near a whole foods. Even NT uses white flour for pie crust. Bleh! I'm dying to make my pumpkin pie, but the crust I made last time was just awful (I guess not enough water? It crumbled... and not in the good way). Anyone have a good whole wheat pie crust recipe? -Lana " There is nothing more useful than sun and salt. " - Latin proverb Quote Link to comment Share on other sites More sharing options...
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