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New Cholesterol and Vegetarian Audio Lectures by Chris Masterjohn now available

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Hi everyone,

2 new outstanding lectures by Masterjohn are now available from the

Casco Bay Maine chapter of the Weston A. Price Foundation

<www.westonaprice.org>

The lectures were given on the last weekend in July of 2008 in the Casco Bay

region of Maine. Proceeds from the sales of these audio lectures are shared

between the Casco Bay Maine Weston A. Price Foundation Chapter and the

lecturer. This is our chapter's only fundraiser this year and all proceeds

will be used to continue to educate our community about traditional

nutrition, sustainable farming and other related topics.

For more information go to:

http://www.wolfrivernaturals.com/chris-masterjohn-cholesterol-vegetarian-aud

io-lectures.htm

Or use this shorter link:

http://tinyurl.com/5a8kvs

Please forward this email to other WAPF-related lists you are on.

----------------------------------------

LECTURE #1:

Cholesterol - Villain or Hero? Fact & Fiction About the Food Chain's Most

Misunderstood Nutrient

Was New York Times writer Taubes right when he asked " What if it's all

been a big fat lie? " in regards to the widely held belief that saturated fat

and cholesterol cause heart disease? Have we been misled by the medical

establishment and the multi-billion dollar statin industry? Is the

International Network of Cholesterol Skeptics - a group of physicians, other

academicians and science writers from around the world - wrong in arguing

that cholesterol and saturated fat do not cause heart disease?

Or are the skeptics of the skeptics right? Is cholesterol really a villain?

And what role do the current darlings of the nutrition world - the

" essential " fatty acids - play in heart disease?

In this lecture nutrition writer and researcher Masterjohn sorts

through the tangled web of research and writings on the most vilified

nutrient in the American diet. Don't miss this lucid expose!

----------------------------------------------------

LECTURE #2:

Nutrient Deficiencies on a Vegetarian Diet

A Case for Meat & Animal Fat in a Healthy Diet

We are told that good nutrition comes from eating fruits and vegetables and

that animal fats provide nothing but artery-clogging junk that will have us

quickly on our way to a heart attack. We are also told that pre-formed

vitamin A is toxic in relatively small quantities but that beta-carotene is

safe in high quantities. Many vegetarians therefore believe that their diet

provides them with a sure-fire way to live a long life free of disease.

But is this " common knowledge " actually true? In this lecture nutrition

writer and researcher Masterjohn sheds surprising light on this

subject.

Suze Fisher

Casco Bay Maine WAPF Chapter

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