Guest guest Posted August 20, 1999 Report Share Posted August 20, 1999 In a message dated 8/19/99 8:00:08 AM Central Daylight Time, jiffy@... writes: *** dont wait til you're starving to eat. Eat before when youre not really that hungry and keep yourself full and this will help control cravings and you just wont eat as much! *** Mollie, I'm a firm believer in this. And I do think Atkins mentions it. I love this diet because it really teaches me to listen to my body--you don't want to eat when you're not hungry, because regardless of how few carbs you eat, if at some point you're eating more calories than you can burn, it WILL be stored as fat. But at the same time, you want to keep your metabolism on a nice even keel, and you don't want to give your body any reason to go into fat-storing mode due to hunger. I usually eat four times a day--the three meals, plus something around 10:00p.m. I could NEVER eat that late before, but I figure if I'm sort of hungry at 10:00p.m., my body will be starving by morning, and that's not good. For example, last night I had a weiner with melted cheese, a spoonful of cream cheese, and a spoonful of pimento cheese. Anyway, just wanted to say that's a GREAT idea to stop waiting until you're starving to eat:) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 1999 Report Share Posted September 30, 1999 Thanks so much for all the information -- and the encouragement!! I feel at home already! IMANGEL100 asked what I've been eating. Here's what today looks like (with the carbs -- by my count, which might not always be accurate!) Breakfast: Water, water and more water! I never was a breakfast eater, so this isn't a big deal for me. Lunch: 6 thin slices of ham (label says 0 carbs per slice, but I don't believe in free, so let's say it's 1 per slice -- 6g total) rolled in 3 slices of swiss cheese (3g) 2 deviled eggs (1g each for 2g total) 1/6 head of iceberg lettuce (2g) with 3T ranch dressing (3g) and my vitamins (!) washed down with more water!! Dinner: 1 fish filet with herbs (1g) 1/2 c broccoli (4g) with a sprinkling of cheddar cheese Well, look at that!!! I'm 1 over today!! That's probably true for me overall --some days are 17 some 21. No wonder I'm seeing little results!!! Well, I'm doing really well on my water intake. I've started heavy weight training, and was told that my fluid retention would go up because muscles trap water to add in muscle building -- so maybe that, coupled with my " some days under, some days over " eating is causing me to lose more slowly -- AND keeping me out of ketosis. I need to play closer attention to my carb count. Thanks for helping me see that! I seem to be hungry quite a bit (I'm told it's another common effect of weight training) -- what are low/no carb snacks (I'd prefer to avoid nitrates too!). Thanks, guys! Quote Link to comment Share on other sites More sharing options...
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