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I am having bad pain on my right side and excessive burping after a

meal.

I thinks its a gallbladder problem, I never had this before?

When I was on a high fat very low carb diet I had no pain/problems. I

have cut out coconut oil (the 3 tablespoons a day i was eating) and

added some Burbank potatoes. I am eating less fat. The meal I ate

before I had pain/burping was boiled beef chuck roast with butter

steamed green beans and boiled mashed potatoes? What do I do? I don't

want to have my gallbladder removed! I'm wondering if I'm having

trouble digesting carbs or theres some type of enzyme inhibitor in the

potatoes?

I ate boiled beef first then gr beans and lastly potatoes.

Thanks,

Chris

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I have gall bladder issues. I have used Lidan, a Chinese herb, for over 5

years to keep my gall bladder. I use Plum Flower Herbs. When I first started

having problems 5 years ago, my acupuncturist wanted me to have a sonogram.

I didn't because I thought she was doing a great job treating it. But, then

her assistant explained that she could treat more aggressively if she knew I

didn't have gall stones. So, I had one, and did not have stones. The doctor

wanted me to have an additional test where I swalled a radio active pill. I

passed on that one. Five years later, I still have my gall bladder. I also

still have occasional pain, but I feel like I can live with it, because I

NEED my gall bladder, no matter what the doctors say.

When I heard Sally Fallon speak a few years ago, she talked about taking

Swedish bitters for gall bladder support.

Something else I've noticed is that coconut oil does not bother my gall

bladder. I try to eat two tablespoons 3 times a day also.

Limes and lime juice support the gall bladder. Lemon juice supports the

liver. The best food for your liver is beets! If you like beets, I suggest

beet kvass as well. Improving liver health will help improve gall bladder

health.

Here is the information for Lidan:

Li Dan Pai Shi Pian, Cholagogic and Lithagogue Tablet, is an efficacious

formula for the disintegration and removal of gallstones.

Principal ingredients: Lysimachia, Oriental wormwood, Scutellaria root,

Aucklandia root, Curcuma root, Rhubarb, Areca seed, Immature bitter orange,

Magnolia bark, Mirabilite.

Actions: Clearing away heat and removing dampness, normalizing the function

of the gallbladder and removing calculi.

Indications: Use to reduce inflammation in both the gallbladder and liver

and promote bile secretion. Also use for ascariasis (roundworm) in the

bilary ducts.*

Directions: To be taken orally. Removal of stone: 6-10 tablets each time,

twice a day; anti inflammation: 4-6 tablets each time, twice a day.

Caution: Careful administration to patients with weakness and hepatic

dysfunction. Do not use if pregnant.

I'm not a medical professional, but I've managed to live with this problem

for five years using this information, and continue to eat a higher than

average diet of healthy fats.

Kathy

From:

[mailto: ] On Behalf Of c688217

Sent: Saturday, November 29, 2008 12:58 AM

Subject: Help gallbladder problem??

I am having bad pain on my right side and excessive burping after a

meal.

I thinks its a gallbladder problem, I never had this before?

When I was on a high fat very low carb diet I had no pain/problems. I

have cut out coconut oil (the 3 tablespoons a day i was eating) and

added some Burbank potatoes. I am eating less fat. The meal I ate

before I had pain/burping was boiled beef chuck roast with butter

steamed green beans and boiled mashed potatoes? What do I do? I don't

want to have my gallbladder removed! I'm wondering if I'm having

trouble digesting carbs or theres some type of enzyme inhibitor in the

potatoes?

I ate boiled beef first then gr beans and lastly potatoes.

Thanks,

___

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> want to have my gallbladder removed! I'm wondering if I'm having

> trouble digesting carbs or theres some type of enzyme inhibitor in

the

> potatoes?

>

> I ate boiled beef first then gr beans and lastly potatoes.

>

>

> Thanks,

> Chris

How much potato? That would do me in.

Also, a sudden change from higher fat to lower fat can change how the

gall bladder squirts out bile.

I've posted this before but I like how Dr. Eades explains it.

Carbohydrates and Gallstones

http://www.proteinpower.com/drmike/uncategorized/carbohydrates-and-

gallstones/

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I highly recommend drinking roasted dandelion root tea (Traditional

Medicinals brand) 2-3 times per day. It does dehydrate you, though,

so drink plenty of water as well. It gets the liver and gallbladder

movin'! Also maybe try some bitters and/or digestive enzymes.

--- In , " c688217 " <c688217@...>

wrote:

>

> I am having bad pain on my right side and excessive burping after a

> meal.

>

> I thinks its a gallbladder problem, I never had this before?

>

> When I was on a high fat very low carb diet I had no pain/problems.

I

> have cut out coconut oil (the 3 tablespoons a day i was eating) and

> added some Burbank potatoes. I am eating less fat. The meal I ate

> before I had pain/burping was boiled beef chuck roast with butter

> steamed green beans and boiled mashed potatoes? What do I do? I

don't

> want to have my gallbladder removed! I'm wondering if I'm having

> trouble digesting carbs or theres some type of enzyme inhibitor in

the

> potatoes?

>

> I ate boiled beef first then gr beans and lastly potatoes.

>

>

> Thanks,

> Chris

>

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>

> I am having bad pain on my right side and excessive burping after a

> meal.

> I ate boiled beef first then gr beans and lastly potatoes.

I have these symptoms when eating fibre / starch, when I went high fat

low carb I was amazed at the lack of burping & lack of digestive pain

that had been constant for my whole life - I assume lack of digestive

enzymes, but supplementing doesn't appear to help, not in the doses

available otc anyway.

I have just eaten zuchini & onions (with egg & liver), and I'm burping

away....

Jewel

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Do everything you can naturally before

you remove your gall bladder... I have

a friend who now has cirrhosis of the

liver, not because she is a drinker but

because she had her gall bladder out

and the liver tried to do what the gall

bladder does on an emergency basis

but the liver can't do it forever and

starts giving out. Talk to your doctor

about bile salts, digestive enzymes,

hydrochloric acid, etc. and drink your

water with lemon juice or apple cider

vinegar. I do not have gall bladder

problems but I do have digestive

problems and I use Priority One

Enzy-Gest which is a combination

of digestive enzymes and HCL.

>

> I am having bad pain on my right side and excessive burping after a

> meal.

>

> I thinks its a gallbladder problem, I never had this before?

>

> When I was on a high fat very low carb diet I had no pain/problems. I

> have cut out coconut oil (the 3 tablespoons a day i was eating) and

> added some Burbank potatoes. I am eating less fat. The meal I ate

> before I had pain/burping was boiled beef chuck roast with butter

> steamed green beans and boiled mashed potatoes? What do I do? I don't

> want to have my gallbladder removed! I'm wondering if I'm having

> trouble digesting carbs or theres some type of enzyme inhibitor in the

> potatoes?

>

> I ate boiled beef first then gr beans and lastly potatoes.

>

>

> Thanks,

> Chris

>

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Lime is for the gall bladder, lemon for the liver, so if you like the taste of

lime, it would be better for supporting your gall bladder.

Kathy

---- barbiec1953 <bcentofante@...> wrote:

=============

Do everything you can naturally before

you remove your gall bladder... I have

a friend who now has cirrhosis of the

liver, not because she is a drinker but

because she had her gall bladder out

and the liver tried to do what the gall

bladder does on an emergency basis

but the liver can't do it forever and

starts giving out. Talk to your doctor

about bile salts, digestive enzymes,

hydrochloric acid, etc. and drink your

water with lemon juice or apple cider

vinegar. I do not have gall bladder

problems but I do have digestive

problems and I use Priority One

Enzy-Gest which is a combination

of digestive enzymes and HCL.

>

> I am having bad pain on my right side and excessive burping after a

> meal.

>

> I thinks its a gallbladder problem, I never had this before?

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I almost forgot the castor oil pack! It is amazing!

Massage castor oil in to the area where the liver and gall bladder are,

massaging in a clockwise direction. Lay down on your left side and put a 100%

cotton cloth on the oil, and a hot water bottle on top of that. Only do this for

5 days in a row and then stop.

Kathy

---- barbiec1953 <bcentofante@...> wrote:

=============

Do everything you can naturally before

you remove your gall bladder... I have

a friend who now has cirrhosis of the

liver, not because she is a drinker but

because she had her gall bladder out

and the liver tried to do what the gall

bladder does on an emergency basis

but the liver can't do it forever and

starts giving out. Talk to your doctor

about bile salts, digestive enzymes,

hydrochloric acid, etc. and drink your

water with lemon juice or apple cider

vinegar. I do not have gall bladder

problems but I do have digestive

problems and I use Priority One

Enzy-Gest which is a combination

of digestive enzymes and HCL.

>

> I am having bad pain on my right side and excessive burping after a

> meal.

>

> I thinks its a gallbladder problem, I never had this before?

>

> When I was on a high fat very low carb diet I had no pain/problems. I

> have cut out coconut oil (the 3 tablespoons a day i was eating) and

> added some Burbank potatoes. I am eating less fat. The meal I ate

> before I had pain/burping was boiled beef chuck roast with butter

> steamed green beans and boiled mashed potatoes? What do I do? I don't

> want to have my gallbladder removed! I'm wondering if I'm having

> trouble digesting carbs or theres some type of enzyme inhibitor in the

> potatoes?

>

> I ate boiled beef first then gr beans and lastly potatoes.

>

>

> Thanks,

> Chris

>

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ever think of doing a liver/gallbladder flush? there is a great book written by

s Moritz - The Amazing Liver/Gallbladder Flush, but you don't need to go

there in your emergency.I would restrict my diet to very simple to digest small

meals, low in fat for the next 3 days with 3 glasses of water per day with 1

Tbsp. raw apple cider vinger, and then drink the olive oil-grape fruit

concoction on the third day. I have had extreme pressure that would always get

worse after meals in my liver/gallbladder area dissappear instantly after doing

a flush. It is very important that you take Magnesium Sulfates (Epsom Salts) as

they will dilate the bile ducts and stimulate bowel movements. You can get more

information about the flush on curezone.com or msg back and I can provide you

with more detailed information.Best of luck!

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