Guest guest Posted May 4, 2009 Report Share Posted May 4, 2009 Begin forwarded message: > From: " Weston A. Price Foundation " <info@...> > Date: May 4, 2009 9:27:23 AM CDT > <zgraff@...> > Subject: SWINE FLU INFORMATION ALERT > Reply- " Weston A. Price Foundation " <reply. > 353750.274881883.3403153451993516667- > zgraff_charter.net@...> > > > With all the dire warnings, where is the message about building > natural immunity? > > Dear Members, > > You are all aware of the dire warnings about swine flu, the > outbreak that started in the Mexican village of La Gloria and which > local residents blame on infection and/or toxins coming from local > confinement hog operations. > > The internet is abuzz with warnings bordering on hysteria > (conventional media) to a variety of conspiracy theories, and even > to allegations that the pandemic is a government fabrication > designed to sell stockpiles of anti-viral medications. > > Conventional medical advice ranges from wearing face masks to > taking the anti-viral drug called tamiflu (which can have many > serious side effects, see http://www.askapatient.com/viewrating.asp? > drug=21087 & name=TAMIFLU.) > > It is interesting to note that not once in all the media broadcasts > have we heard any mention of building natural immunity > > NATURAL IMMUNITY > Fortunately, we do not have to sit back and listen to the news > about swine flu feeling helpless and anxious. We can be proactive > by simply nourishing ourselves and our families. > > Vitamins A and D in cod liver oil offer strong protection against > infection of all types, as well as against environmental toxins. > > Vitamin C is important-either from vitamin C-rich foods like > sauerkraut, or from one of the natural vitamin C supplements > recommended in our Shopping Guide. > > Healthy gut flora provide 85 percent of our protection against > disease. Be sure to consume healthy lacto-fermented foods and > beverages every day and avoid the foods that disrupt gut flora, > especially refined carbohydrates. > > Bone broth plays a double role of supporting the immune system and > helping the body detoxify. > > COCONUT OIL > We are grateful to Beth Beisel, registered dietitian and WAPF > member for reminding us about the protective factors in coconut > oil. Swine flu is a lipid coated virus (http://www.pnas.org/content/ > 98/5/2115.full.pdf+html), and thus is inactivated by sufficient > amounts of monolaurin. (Our bodies convert lauric acid, found in > coconut oil, to monolaurin). > > According to our own Dr. Enig, two to three tablespoons of > coconut oil per day appears to be an adequate dosage to fight > infection, even from virulent antibiotic-resistant organisms such > as MSRA. > > There are lots of ways to get coconut oil into the diet: stir > coconut oil in some tea; make macaroons; replace some of the butter > in baking with coconut oil; and use it in cooking/sautéing. 's > oil blend (see below) is a good way to incorporate coconut oil in > cooking and salad dressings. > > MARY'S OIL BLEND > 1/3 melted coconut oil > 1/3 sesame oil - expeller pressed > 1/3 100% olive oil > > Combine oils, store in a tight container, in an area free from > sunlight, and use in cooking or on salads. > > COCONUT SMOOTHIE > Beth has shared this great smoothie recipe with us. > > 1 banana > 1 cup frozen mango > 1 cup frozen pineapple > 1 cup orange juice > 1/2 cup pomegranate/blueberry juice > 1/2 cup natural yogurt or kefir, preferably homemade from raw milk > 1/2 can coconut milk > > Whirl in blender and drink to your health! > > Quote Link to comment Share on other sites More sharing options...
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