Guest guest Posted April 30, 2009 Report Share Posted April 30, 2009 --- In , Katrina Cabral <katwoman1934@...> wrote: > > If you or your child got the flu would you take Tamiflu? This is a decision > that some of us may be confronted with at a desperate time and I am hoping > to have a decision made ahead of time. > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 30, 2009 Report Share Posted April 30, 2009 I'd probably lean toward high doses of vitamin C, garlic, kimchi, hot peppers, chicken soup, elderberry tea, etc. I did the pharmaceutical route when my kids were babies and the doctors scared me into it - I swear it made them worse - the sickest I was in my life was when I got a cold and took decongestants for it - got worse and it lasted for a month. Those drugs don't work with your body they work against it to force symptom relief without causing health. That said, why are Mexicans dying from it and not Americans?? I bet it has something to do with poverty - ie breathing dirty air in overcrowded conditions with poor sanitation already taking a toll on their health. Their gov't takes their taxes and says " Thank you very much " - doesn't really provide the services ours does i.e. wastewater sanitation, garbage collection, food stamps, housing, etc. On the news they don't tell you the socioeconomic condition of those who die. JUST IMHO> --- In , Katrina Cabral <katwoman1934@...> wrote: > > If you or your child got the flu would you take Tamiflu? This is a decision > that some of us may be confronted with at a desperate time and I am hoping > to have a decision made ahead of time. > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 30, 2009 Report Share Posted April 30, 2009 I'm not sure I know what to think of this virus, at this point. What I'm seeing and hearing smacks of alarmism. After so many instances of imminent disaster in recent times I wonder if I'm becoming conditioned to not reacting with appropriate alarm. That said, yesterday I stocked up on supplies for my family of Oscillococcinum, coconut oil, garlic, and ginger root. This gives me something to throw at the virus, if it hits, to attempt to reduce severity. About the Tamiflu - I'm not sure, but I am sure that I would not take any offered innoculations against the flu. I took one in 1976 (first swine flu alarm) and, while I had no reaction to the shot, I have read that 25 people died from the shot itself (don't know if this is fact or hype). My direct experience with general flu shots (friends and family reactions) is that they can either be useless or cause multiple problems. I also have to wonder about what type of innoculation can be so quickly thrown together, and would it be constructed to treat the threat of the virus or the public hysteria that would surely arise around it. -PattyT > > > > If you or your child got the flu would you take Tamiflu? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 On ABC news last night that is exactly what they showed in Mexico City, that it started in the poor section, and the health care was abysmal. My doctor (a homeopath who is a WAPF chapter leader) says no virus can survive in the presence of really good broth! Ann > > > > If you or your child got the flu would you take Tamiflu? This is a decision > > that some of us may be confronted with at a desperate time and I am hoping > > to have a decision made ahead of time. > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 I was talking to my best friend last night about this. In 1976, my friend was in the Air Force, and everyone at her base received the swine flu vaccine that the government had developed. She said 50% of those who got the shot developed the flu within hours. She had it, and was miserable, but no one died on her base. She didn't know if anyone died on any of the other bases, so since evidently the shots did give people the flu, it's possible that the shots may have killed a few people. The last flu shot I had, ten years ago, gave me bad chills, fever, shaking, nausea, a bunch of very unpleasant symptoms. Then, that year's flu virus mutated so I caught it anyway. That's the last time I ever got a flu shot, even though as a diabetic I'm considered high risk. I rely on my WAP eating to bolster my immune system. Ann > > > > --- In , Katrina Cabral <katwoman1934@> wrote: > > > > > > If you or your child got the flu would you take Tamiflu? > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 I forwarded this to raw paleo as I do not want to spend extra time posting this in two seperate forums. I am debating whether flu shots are good or bad. I don't like shots period. Look at the Native Indians when Europeans first came to this land. Most of their deaths were caused by our diseases. Sure you get sick off of the vaccine. But if you are exposed to all these ailments you become immune to them. Evidence is strong that it kills the elderly. But sooner or later we will all become immune and maybe even when we become elderly this stuff won't affect us. What are all of your thoughts? Yours Truly, Dan Holt On May 1, 2009, at 12:14 PM, " annbekins " <annbekins@...> wrote: > > > I was talking to my best friend last night about this. In 1976, my > friend was in the Air Force, and everyone at her base received the > swine flu vaccine that the government had developed. She said 50% of > those who got the shot developed the flu within hours. She had it, > and was miserable, but no one died on her base. She didn't know if > anyone died on any of the other bases, so since evidently the shots > did give people the flu, it's possible that the shots may have > killed a few people. > > The last flu shot I had, ten years ago, gave me bad chills, fever, > shaking, nausea, a bunch of very unpleasant symptoms. Then, that > year's flu virus mutated so I caught it anyway. That's the last time > I ever got a flu shot, even though as a diabetic I'm considered high > risk. I rely on my WAP eating to bolster my immune system. > > Ann > > > > > > > > > > If you or your child got the flu would you take Tamiflu? > > > > > font-family: Verdana; font-size: 10px; font-weight: normal; } #ygrp- > msg p a { font-family: Verdana; font-size: 10px; } #ygrp-mlmsg a > { color: #1E66AE; } div.attach-table div div a { text-decoration: > none; } div.attach-table { width: 400px; } --> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 I remember reading about how the vaccine given to people in 1976 caused Guillian-Bars Syndrome as well. Many vaccines can cause this although some are more prone to do so. Some vaccines given to small kids have an actual side effect of causing juvenile diabetes and is listed on the vaccine insert. The flu shots they give to adults usually have mercury in them anyway and they all have alluminum. I dont want alluminum put in my body right into my bloodstream esp. when it reduces ones immune system. They wont do the right thing and take the nasties out of the vaccines so I simply dont want them. Check out the ingredients and one would be in wonderment about how we survive vaccines, for the most part. ________________________________ From: annbekins <annbekins@...> Sent: Friday, May 1, 2009 2:14:34 PM Subject: Re: Would you take Tamiflu I was talking to my best friend last night about this. In 1976, my friend was in the Air Force, and everyone at her base received the swine flu vaccine that the government had developed. She said 50% of those who got the shot developed the flu within hours. She had it, and was miserable, but no one died on her base. She didn't know if anyone died on any of the other bases, so since evidently the shots did give people the flu, it's possible that the shots may have killed a few people. The last flu shot I had, ten years ago, gave me bad chills, fever, shaking, nausea, a bunch of very unpleasant symptoms. Then, that year's flu virus mutated so I caught it anyway. That's the last time I ever got a flu shot, even though as a diabetic I'm considered high risk. I rely on my WAP eating to bolster my immune system. Ann > > > > --- In , Katrina Cabral <katwoman1934@ > wrote: > > > > > > If you or your child got the flu would you take Tamiflu? > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 I can understand why you would have reservations about getting or not getting shots. One thing you need to keep in mind is the CDC states repeatedly that about 30,000 die of the regular flu every year. This is not true. The truth is that 30,000 die from Flu and Phenumonia. It is commonly the elderly that would have trouble dealing with a common cold that die. People with extremely weakened immune systems just dont fair as well with vaccines given nor the illness. The flu vaccine is generally only about 50% effective anyway if given to people of a certain age. I forgot what that age is. I have read many things that states the flu vaccine is less effective for some age groups. I think it was the elderly that benefited very little according tothe study. It can be less effective if they choose the wrong strands to vax for. Even if you vax and avoid the flu, the alluminum in the vaccines can lead to alzheimers and knocks down the immune system. While you might avoid the flu you might be more apt to get sick from other illnesses. I took my toddler ( now 11) to get his shots in winter. He was sick literally all winter. I think the shots actually gave him whooping cough and possibly something else. He developed a wierd rash that I think was caused by vaccines. I would not allow any vaccines in fall, winter, or if anyone around us was remotely sick again. He has never been nearly that sick in the winter after I changed the timing that I would allow vaccines. I know more now and wont allow any to go into my body nor my family. For those wanting to learn more, go to youtube and look up Dr. Sherry Tenpenny. She has a real medical degree and has studied what the CDC's research and she tells the facts. Their are other places to get her info as well. April ________________________________ From: Holt <danthemanholt@...> " " < >; " rawpaleodiet " <rawpaleodiet > Sent: Friday, May 1, 2009 2:52:53 PM Subject: Re: Re: Would you take Tamiflu I forwarded this to raw paleo as I do not want to spend extra time posting this in two seperate forums. I am debating whether flu shots are good or bad. I don't like shots period. Look at the Native Indians when Europeans first came to this land. Most of their deaths were caused by our diseases. Sure you get sick off of the vaccine. But if you are exposed to all these ailments you become immune to them. Evidence is strong that it kills the elderly. But sooner or later we will all become immune and maybe even when we become elderly this stuff won't affect us. What are all of your thoughts? Yours Truly, Dan Holt On May 1, 2009, at 12:14 PM, " annbekins " <annbekins (DOT) com> wrote: > > > I was talking to my best friend last night about this. In 1976, my > friend was in the Air Force, and everyone at her base received the > swine flu vaccine that the government had developed. She said 50% of > those who got the shot developed the flu within hours. She had it, > and was miserable, but no one died on her base. She didn't know if > anyone died on any of the other bases, so since evidently the shots > did give people the flu, it's possible that the shots may have > killed a few people. > > The last flu shot I had, ten years ago, gave me bad chills, fever, > shaking, nausea, a bunch of very unpleasant symptoms. Then, that > year's flu virus mutated so I caught it anyway. That's the last time > I ever got a flu shot, even though as a diabetic I'm considered high > risk. I rely on my WAP eating to bolster my immune system. > > Ann > > > > > > > > > > If you or your child got the flu would you take Tamiflu? > > > > > font-family: Verdana; font-size: 10px; font-weight: normal; } #ygrp- > msg p a { font-family: Verdana; font-size: 10px; } #ygrp-mlmsg a > { color: #1E66AE; } div.attach-table div div a { text-decoration: > none; } div.attach-table { width: 400px; } --> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 2, 2009 Report Share Posted May 2, 2009 --- " haecklers " <haecklers@...> wrote: > I'd probably lean toward high doses of vitamin C, garlic, kimchi, > hot peppers, chicken soup, elderberry tea, etc. I won't take Tamiflu because from what I've read the risks seem to be worse than any possible slight benefit. If I got the flu, everything listed above sounds good, and in addition, I'd keep taking high vitamin CLO. I suspect that one of the worst things people do in treating flu is to take OTC medications that reduce the fever. I've read that for adults, fever up to about 104F should not be harmful and in fact is a very important part of the body's defense in fighting the flu. Last fall I started doubling the dose of Blue Ice CLO over what I took the previous winter and I have now gone 12 months without having a cold or flu. That's a new record for me. I always used to get at least 2 or 3 colds per year before changing my diet over three years ago. After changing my diet, I still got 1 or 2 colds the first two years, probably because I wasn't getting enough HVCLO in the winter season. The worst cold that I got after changing my diet came shortly after stupidly ingesting about 150 grams of sugar in the form of ice cream about two years ago (including copious left-overs my wife and daughter wouldn't eat). So I have to believe large doses of sugar can increase the risk of getting sick. And yes, I know that's anecdotal, but I'm not going to try it again to see if I get the same result I remember reading about a recent controlled study that showed those who supplemented with substantial vitamin D (don't remember how much) got significantly fewer cold/flu symptoms over the winter. The evidence is mounting that most of us need more vitamin D in the winter to avoid colds/flu. I've also read that tests many years ago found that white blood cell immune activity was reduced about 30% after ingestion of 100 grams of sugar and did not return to normal for 5 or 6 hours. So there is scientific evidence to show that large doses of sugar reduce immune function, which should in turn increase the risk of getting sick. Furthermore, I've read that diabetics with elevated blood sugar levels are much more prone to getting infections. So, in my view, the top two things to do to reduce risk of getting colds/flu is to get plenty of vitamin D (check blood levels if taking more than about 1,000 to 2,000 IU per day) and minimize dietary sugar. This is of course assuming that you already have a good traditional diet. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 2, 2009 Report Share Posted May 2, 2009 What area are you in? If in California could we have the name of your doctor? On May 1, 2009, at 12:08 PM, annbekins wrote: > My doctor (a homeopath who is a WAPF chapter leader) says no virus can > survive in the presence of really good broth! > > Ann Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 2, 2009 Report Share Posted May 2, 2009 I'm starting to think it can take more than a year to make up for a low vitamin D diet - it's only this winter I didn't get dry skin, which I attribute to nutritional changes that I started over 2 years ago. > > I'd probably lean toward high doses of vitamin C, garlic, kimchi, > > hot peppers, chicken soup, elderberry tea, etc. > > I won't take Tamiflu because from what I've read the risks seem to be worse than any possible slight benefit. If I got the flu, everything listed above sounds good, and in addition, I'd keep taking high vitamin CLO. I suspect that one of the worst things people do in treating flu is to take OTC medications that reduce the fever. I've read that for adults, fever up to about 104F should not be harmful and in fact is a very important part of the body's defense in fighting the flu. > > Last fall I started doubling the dose of Blue Ice CLO over what I took the previous winter and I have now gone 12 months without having a cold or flu. That's a new record for me. I always used to get at least 2 or 3 colds per year before changing my diet over three years ago. After changing my diet, I still got 1 or 2 colds the first two years, probably because I wasn't getting enough HVCLO in the winter season. The worst cold that I got after changing my diet came shortly after stupidly ingesting about 150 grams of sugar in the form of ice cream about two years ago (including copious left-overs my wife and daughter wouldn't eat). So I have to believe large doses of sugar can increase the risk of getting sick. And yes, I know that's anecdotal, but I'm not going to try it again to see if I get the same result > > I remember reading about a recent controlled study that showed those who supplemented with substantial vitamin D (don't remember how much) got significantly fewer cold/flu symptoms over the winter. The evidence is mounting that most of us need more vitamin D in the winter to avoid colds/flu. I've also read that tests many years ago found that white blood cell immune activity was reduced about 30% after ingestion of 100 grams of sugar and did not return to normal for 5 or 6 hours. So there is scientific evidence to show that large doses of sugar reduce immune function, which should in turn increase the risk of getting sick. Furthermore, I've read that diabetics with elevated blood sugar levels are much more prone to getting infections. > > So, in my view, the top two things to do to reduce risk of getting colds/flu is to get plenty of vitamin D (check blood levels if taking more than about 1,000 to 2,000 IU per day) and minimize dietary sugar. This is of course assuming that you already have a good traditional diet. > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 2, 2009 Report Share Posted May 2, 2009 sorry.. I'm new. what is wapf? kelvin via cell On 5/2/09, Parashis <artpages@...> wrote: > What area are you in? If in California could we have the name of your > doctor? > > > > > On May 1, 2009, at 12:08 PM, annbekins wrote: > >> My doctor (a homeopath who is a WAPF chapter leader) says no virus can >> survive in the presence of really good broth! >> >> Ann > > -- Kelvin Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2009 Report Share Posted May 3, 2009 My husband took Tamiflu last year for Influenza A. It didn't seem to shorten it or relieve symptoms. It just added bad intestinal cramping and diarrhea that weren't part of the original sickness. So we won't do that again. B. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2009 Report Share Posted May 3, 2009 Real sugar or corn syrup? Since Larry's been diagnosed with diabetes he has paid more attention to the difference. He can tolerate sugar but corn syrup makes him ill. Belinda > I remember reading about a recent controlled study that showed those who supplemented with substantial vitamin D (don't remember how much) got significantly fewer cold/flu symptoms over the winter. The evidence is mounting that most of us need more vitamin D in the winter to avoid colds/flu. I've also read that tests many years ago found that white blood cell immune activity was reduced about 30% after ingestion of 100 grams of sugar and did not return to normal for 5 or 6 hours. So there is scientific evidence to show that large doses of sugar reduce immune function, which should in turn increase the risk of getting sick. Furthermore, I've read that diabetics with elevated blood sugar levels are much more prone to getting infections. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2009 Report Share Posted May 3, 2009 What is weird about that to me is that corn syrup is mostly fructose, right? In fruit that is the healthiest sugar to me (in terms of how it makes me feel) but I feel ill from corn syrup too. It makes me very tired, which is significant to " muscle testing " . I wonder if it is from residues of the GM corn? Directly or because of the high amounts of Bt that is in all parts of the corn. --- In , " labelleacres " <labelleacres@...> wrote: > > Real sugar or corn syrup? Since Larry's been diagnosed with diabetes he has paid more attention to the difference. He can tolerate sugar but corn syrup makes him ill. > > Belinda > > > > I remember reading about a recent controlled study that showed those who supplemented with substantial vitamin D (don't remember how much) got significantly fewer cold/flu symptoms over the winter. The evidence is mounting that most of us need more vitamin D in the winter to avoid colds/flu. I've also read that tests many years ago found that white blood cell immune activity was reduced about 30% after ingestion of 100 grams of sugar and did not return to normal for 5 or 6 hours. So there is scientific evidence to show that large doses of sugar reduce immune function, which should in turn increase the risk of getting sick. Furthermore, I've read that diabetics with elevated blood sugar levels are much more prone to getting infections. > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2009 Report Share Posted May 3, 2009 Oh my bad, corn syrup is glucose, high fructose corn syrup is a step further in production. I was reading wikipedia - http://en.wikipedia.org/wiki/Corn_syrup very interesting. Don't you wonder after the Showa Denko debacle how many GM bacteria/yeasts used in food processing are adding unnoticed " other " elements to our food that could be damaging our health? That one that contaminated the l-tryptophan was bad because it killed people but how many others are doing more subtle things so haven't been noticed? Maybe damaging nerves, causing autoimmune disorders, etc. > > > > Real sugar or corn syrup? Since Larry's been diagnosed with diabetes he has paid more attention to the difference. He can tolerate sugar but corn syrup makes him ill. > > > > Belinda > > > > > > > I remember reading about a recent controlled study that showed those who supplemented with substantial vitamin D (don't remember how much) got significantly fewer cold/flu symptoms over the winter. The evidence is mounting that most of us need more vitamin D in the winter to avoid colds/flu. I've also read that tests many years ago found that white blood cell immune activity was reduced about 30% after ingestion of 100 grams of sugar and did not return to normal for 5 or 6 hours. So there is scientific evidence to show that large doses of sugar reduce immune function, which should in turn increase the risk of getting sick. Furthermore, I've read that diabetics with elevated blood sugar levels are much more prone to getting infections. > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 3, 2009 Report Share Posted May 3, 2009 --- Belinda " labelleacres " <labelleacres@...> wrote: > Real sugar or corn syrup? Since Larry's been diagnosed with diabetes > he has paid more attention to the difference. He can tolerate sugar > but corn syrup makes him ill. Belinda, the study on sugar affecting the immune system is covered on Barry Groves' web site: http://www.second-opinions.co.uk/leukocytic_index.html This 1973 test showed that after ingestion of 100 grams of sugar, phagocytic activity of the immune system was reduced 13% with starch, 39% with honey, 41% with glucose, 42% with orange juice, 44% with sucrose (table sugar), and 45% with fructose and in all cases it took more than 5 hours to return to normal. This test only covers the short-term effect of sugar on the immune system. Over periods of many years, it looks like too much fructose may be a major contributor to the problems associated with metabolic syndrome. Most people get the excess fructose from table sugar, HFCS, honey, maple syrup, molasses, and/or fruit, which are all about half fructose. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 4, 2009 Report Share Posted May 4, 2009 In 1999 the controversy was whether Relenza or antibiotics should be the course of treatment for flu. Is it even on the market yet, since I haven't heard anything since then. In 1999 the flu was a part of the cycle of seasons, like scraping your windshield; from 2000 onward it was The 1918 Pandemic Every Year and noone talked anything but vaccines. LAURA. > > My husband took Tamiflu last year for Influenza A. It didn't seem to shorten it or relieve symptoms. It just added bad intestinal cramping and diarrhea that weren't part of the original sickness. So we won't do that again. > > B. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 17, 2009 Report Share Posted May 17, 2009 WAPF stands for the Weston A. Price Foundation. http://www.westonaprice.org/index.html > > > >> My doctor (a homeopath who is a WAPF chapter leader) says no virus can > >> survive in the presence of really good broth! > >> > >> Ann > > > > > > > -- > Kelvin > Quote Link to comment Share on other sites More sharing options...
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