Guest guest Posted April 2, 2009 Report Share Posted April 2, 2009 Hi, Can one look and feel a bean to determine if it has been soaked long enough? How does one test for phytates? Or is there a chart for soaking in relationship to the size of the bean? I'll look in my raw food book also. There is some info on the Rebuild From Depression website. Thanks, Joan Quote Link to comment Share on other sites More sharing options...
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