Guest guest Posted August 8, 2009 Report Share Posted August 8, 2009 http://www.porkmag.com/directories.asp?pgID=675 & ed_id=7970 America’s favorite savory treat has sizzled beyond breakfast and into dishes as varied as martinis and ice cream. In fact, it’s become so popular that bacon as an ingredient accounts for nearly one-third of all bacon consumption and studies show that more than half of all households (53 percent) report that they always have bacon on hand in the kitchen... Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.