Guest guest Posted November 1, 2009 Report Share Posted November 1, 2009 Food regulation is one of the most important issues consumers face today. And for people who are concerned with where their food comes from (and how it got there), milk is now at the center of this debate. And because of its health benefits, many more people are turning to raw milk. Even lactose intolerant folks have found they can digest the un-pasteurized liquid; and it's been said to reduce allergies and asthma in children—ailments that are on the rise in the U.S.... http://tinyurl.com/ydrpxke Quote Link to comment Share on other sites More sharing options...
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