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is my whey still usable?

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okay, so I bought plain whole-fat yogurt on Sept 24th, that's 2 weeks ago. I

drained the yogurt (i use the sproutbag-hanging-in-a-2-litter-glass jar-w/the

drawstring-of-the-bag-wrapped-around-a-wooden-spoon trick)... anyways... I

collected the whey and consumed the yogurt'cheese' and the whey is still in the

fridge, in a glass jar w/very little air pocket, hasn't been opened (well,

except for a few seconds just a minute ago). It smells the same, no

discoloration, no floaty thingies.

So.... is the whey still usable?

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