Guest guest Posted January 18, 2010 Report Share Posted January 18, 2010 Hey all, I just made a post about oxalic acid, and that got me thinking--does fermentation get rid of goitrogens? What effect does it have upon them? Thanks, Brad Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 18, 2010 Report Share Posted January 18, 2010 Brad, No, it generally doesn't, and in fact makes them more active sometimes. I have a special report that deal with this in detail. It's not free, but the abstract is: http://www.cholesterol-and-health.com/Goitrogen-Special-Report.html Chris On Mon, Jan 18, 2010 at 5:56 PM, Brad <belscb@...> wrote: > > > Hey all, > > I just made a post about oxalic acid, and that got me thinking--does > fermentation get rid of goitrogens? What effect does it have upon them? > > Thanks, > Brad > > > Quote Link to comment Share on other sites More sharing options...
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