Guest guest Posted February 19, 2010 Report Share Posted February 19, 2010 Hi, does anyone have any extra kefir and/or yoghurt grain cultures you would be willing to share? I'm in Manhattan, and could come by to pick it up. Help would be greatly appreciated, as I want to start to ferment my own dairy from hereon, and would rather do it with live grains than w/ the powder they may sell in healthfood stores. Please reply off-list if interested. Best regards, Boris Quote Link to comment Share on other sites More sharing options...
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