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Re: Prokarin Report-

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Hi ,

 

how do you make kefir?  I am on the BB Diet and can't have any dairy or soy. I

drink almond milk.

I use dairy free prebiotics such as powerdophilus and right now I am using an

american health  acidophilus with bifidus that seems to be doing its job.

Pamela Castro Carcelen

To: mscured

Sent: Thursday, July 21, 2011 1:01 AM

Subject: Re: Prokarin Report

 

I make fermented vegetables, kombucha, kefir and sourdough bread for living

probiotics. Elaine recommended FOS, a prebiotic. Yakon root is another

prebiotic.

> >

> > >

> > > Hi,

I also take probiotics or acidophilus but those are hard find one that really

works. Do you know any good ones?

> > > Pamela Castro Carcelen

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I use raw goat milk and kefir grains left out for a day or two to ferment. You

can use coconut milk as a substitute. There are also water kefir grains that

make a fermented, carbonated type drink. I've been making fermented food since

my raw food days. Enzymes are the answer to solving many health issues.

>

> Hi ,

>  

> how do you make kefir?  I am on the BB Diet and can't have any dairy or soy.

I drink almond milk.

> I use dairy free prebiotics such as powerdophilus and right now I am using an

american health  acidophilus with bifidus that seems to be doing its job.

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