Guest guest Posted January 24, 2008 Report Share Posted January 24, 2008 I thought i sent this last night but didn't see it today. So, my apologies if I sent it twice.--Vicki Dreamy Chocolate Fudge Dreamy Chocolate Fudge Serves: 50 Indulge with this creamy delight. INGREDIENTS 1-1/2 cups sugar substitute 2/3 cup evaporated 2% milk 2 tablespoons stick butter 1/4 teaspoon salt 2 cups miniature marshmallows 1-1/2 cups semi-sweet chocolate chips 1 teaspoon vanilla DIRECTIONS 1. Combine sugar substitute, evaporated milk, butter and salt in a medium size heavy saucepan. Bring to a full rolling boil over medium heat, stirring frequently. Boil and stir 5 minutes. Remove from heat. 2. Stir in marshmallows, chocolate chips and vanilla until completely melted and smooth. Pour mixture into foil-lined 8-inch square pan. Refrigerate at least 2 hours or until firm to the touch. Remove foil from pan and fudge. Cut into squares. Refrigerate any remaining fudge NUTRITION INFO Calories: 38 Fat: 2.2 g Carbohydrates: 5.8 g Protein: 0.4 g I've decided that regrets over yesterday ... and the fear of tomorrow .. are robbers of the present! ----------------------------------------------------------------- Hey! __________ NOD32 2815 (20080122) Information __________ This message was checked by NOD32 antivirus system. http://www.eset.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 27, 2008 Report Share Posted January 27, 2008 Thanks Vicki, Do you have to put in the marshmellows? Can you taste them? I don't like marshmellows, that's why I ask. Carla Kay Etheredge cketheredge@... Myspace: http://www.myspace.com/prayingkitty MSN: cketheredge@... Yahoo: prayingkitty Quote Link to comment Share on other sites More sharing options...
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