Guest guest Posted March 10, 2012 Report Share Posted March 10, 2012 Share this newsletter with your friends! Check out this month's special offers! Want to read more? Visit our archive of recent news stories Our Homepage Contact Us For product related questions contact us toll-free at: Monday-Friday 9am - 6pm EST If you have any questions please email us! Enjoy our products? Tell us about it! Your Health News: Week of March 10, 2012 Chocolate May Make Your Brain More Efficient The latest issue of Physiology and Behavior, published on February 28, 2012, has great news for chocolate lovers: the flavanols in dark chocolate may be helping your brain perform more efficiently. Flavanols are antioxidants found in cocoa beans, fruit and vegetables. Read more... Omega-3 Essential Fatty-Acids Shown to be Essential for Brain Health A lack of omega-3 essential fatty-acids may result in faster aging of your brain and a reduction in its memory and thinking capabilities, according to a study published in the February 28, 2012, issue of Neurology. For this study, the University of California based researchers recruited 1,575 participants with an average age of 67. None of the participants had been diagnosed with dementia at the onset of the study. Read more... Vitamin D3 May Improve Heart Health and Reduce Body Fat Being overweight or even obese can lead to a host of other health problems such as high cholesterol, high blood pressure and increased risk of cardiovascular disease. Researchers at the Tehran University of Medical Sciences in Iran have found that supplements of vitamin D3 may improve cholesterol levels and reduce body fat for overweight and obese women. Read more... Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.