100 ways to build a burger

[Guest guest]

Alpine Burger: lean ground beef smothered in sautéed mushrooms and Swiss

cheese.

Anchovy Pizza Burger: anchovies, Mozzarella cheese and pizza sauce stuffed

into a grilled hamburger.

Aphrodisiac Burger: grilled beef patty lovingly stuffed with oysters and

dressed with steak sauce.

Bagel Burger: lean ground beef patty served with tomato and onion on a fresh

bagel with flavored cream cheese.

Bao-Wow Burger: chili seasoned ground beef served on a Chinese Bao bun with

soy-ginger mayonnaise and Asian slaw on the side.

Barbeque Burger: ground beef grilled with a tangy barbeque sauce and hot

peppers.

Basic Burger: grilled ground round burger seasoned with salt and pepper.

Beany Burger: dried Cajun seasoning mixed with ground beef blanketed with

pork-n-beans.

Beef LT: burger prepared BLT style - bacon, lettuce, tomato and mayonnaise

on grilled tomato bread.

Big Island Burger: hamburger stuffed with Mozzarella cheese, covered with

Canadian bacon and pineapple.

Burger: grilled hamburger with ketchup only, no mustard, no pickles,

nor onions. Don't forget to cut it in half!

Bistro Burger: ground beef covered with caramelized onions, Brie cheese and

crisp bacon, served on a walnut bun.

Black Jack Burger: melted jack cheese over a Cajun blackened beef burger,

served on a sesame bun with Creole mayonnaise, onions and tomatoes.

Bleu Cheese Burger: crumbled Bleu cheese and bacon covering a grilled

hamburger.

Blue Bayou Burger: topped with crumbled Bleu cheese, lettuce, tomato, hot

pepper mayonnaise, served on a sesame seed bun.

Blue Moon Burger: grilled burger topped with Bleu cheese, sautéed mushrooms,

lettuce and tomato served on an onion bun.

Breakfast Omelet Burger: grilled ground beef patty piled high with diced

ham, Cheddar cheese, mushrooms and green peppers, served on a toasted

English muffin.

Brie Burger: herbed Brie, warmed and placed over granny smith apples atop a

lean ground beef burger with a hint of spicy mustard.

Brocco-Burger: ground beef patty dressed with a blend of melted Cheddar

cheese and cooked broccoli.

Bruschetta Burger: Italian seasoned ground beef with fresh tomato and basil,

served on toasted garlic French bread.

Burger Al Forno: ground beef seasoned with robust Italian seasonings, fresh

garlic, and rosemary, served with a golden Parmesan crust.

Burger Au Poivre: grilled ground beef served with crumbled Bleu cheese,

coarse ground pepper, chopped parsley and mozzarella cheese on Vienna bread.

Caesar Burger: ground beef seasoned with garlic and black pepper, on a

crusty roll, accented with Caesar dressing, romaine lettuce and avocado

slices.

Cajun Burger: seasoned ground beef grilled with Cajun spices and spiced up

with Jalapeno cheese, chili mayonnaise and pico de gallo sauce.

California Burger Chiffonade: chopped walnuts, garlic and black pepper mixed

into ground beef and grilled. Burger topped with guacamole, lettuce, Brick

cheese and red onion.

Cheeseburger In Paradise: beef patty lightly dressed with melted Brick

cheese, pineapple slice and shredded coconut.

Cheesy Pizza Burger: lean burger covered with pizza sauce, Provolone, sharp

Cheddar and Mozzarella cheeses.

Chicago Burger: grilled beef burger with sweet relish, chopped onion,

ketchup, mustard and hot peppers.

Chili Burger: Hearty beef burger hidden beneath your favorite homemade chili

and shredded cheese.

Chili Con Queso Burger: Beef burger smothered in melted jalapeno cheese

sauce.

Classic Burger: hamburger with ketchup, mustard and pickles.

Cordon Bleu Burger: ground beef patty beneath a layer of sliced ham, Swiss

cheese and Dijon mustard.

Corny Burger: tangy corn relish atop a beef patty. (Red pepper, corn, white

vinegar, ground red pepper, salt and green onions.)

Cowboy Burger: grilled mushrooms, grilled onion, bacon and Monterey Jack

cheese on a flavorful beef patty.

Crabby Burger: shredded crab salad with Swiss cheese atop a beef patty

served on a croissant.

Dieters Burger: grilled lean ground beef patty with low-fat cottage cheese

and no bun.

Dilly Cheeseburger: grilled burger seasoned with fresh dill and adorned with

Provolone cheese, sautéed mushrooms and grilled onions.

Double Decker Pizza Burger: Cheddar cheese and pizza sauce between two thin

beef patties.

Dragon Burger: grilled ground beef patty, Limburger cheese and raw onion on

an onion roll.

Earth & Turf Burger: grilled ground beef, beneath a golden porcini mushroom

sauce with grilled zucchini squash and sweet red bell peppers.

Egg Burger: a lean ground beef patty paired with a fried or scrambled egg.

Fajita Beef Burger: patty mixed with fajita seasoning, and wrapped with

guacamole, sour cream, shredded lettuce, diced tomatoes and salsa, served in

a flour tortilla.

Five-Spice Burger: ground beef seasoned with Chinese five-spice, grilled,

and served with a soy-ginger sauce.

Flank Steak Chili Burger: ground flank steak seasoned with cumin and cayenne

pepper, heightened with black bean chili.

French Bistro Burger: hamburger adorned with walnuts, Gruyere cheese and

garlic mustard mayonnaise, on a French roll.

Garden-Fresh Burger: ground beef mixed with onions, beets and potatoes,

accented with dilled sour cream.

Garlic Burger: garlic powder mixed into ground beef, grilled, topped with

garlic cheese and a dollop of garlic mayonnaise.

German Classic: grilled burger with aged Cheddar cheese and Dusseldorf

mustard.

Ginger-Island Burger: mix uncooked ground beef with soy sauce, ginger,

cilantro and sesame oil, then grill.

Gorgonzola Burger: hamburger stuffed with Gorgonzola cheese, grilled and

spread with sweet mustard.

Greek Burger: topped with herbed Feta cheese, black olives and onions.

Gyro Burger: hamburger topped with white onions, tomatoes and yogurt

cucumber dressing.

Hawaiian Supreme: ground beef patty stuffed with crushed pineapple, topped

with a candied apple slice and sweet & sour sauce.

Hickory Burger: beef patty covered with cheddar cheese, bacon and hickory

barbeque sauce.

Horseradish-Garlic Burger: topped with onions, garlic and horseradish.

Jalapeno Burger Topper: ground beef seasoned with diced jalapeno peppers, a

splash of hot pepper sauce, and grilled. Top with melted cheddar and cream

cheese.

Kalamata Burger: chopped green & Greek kalamata olives mixed with cream

cheese spread on a grilled hamburger.

Meat-o-Rama Pizza Burger: ground beef patty stuffed with Mozzarella cheese,

diced tomatoes and pizza sauce, and topped with pepperoni and bacon.

Mediterranean Burger: beef patty seasoned with Mediterranean spices (hot

paprika, garlic, cumin, oregano leaves, mint leaves), grilled and served

with gyro sauce in pita bread.

Milanese Burger: ground beef patty lightly coated with bread crumbs,

Parmesan cheese and oregano, pan fried till done. Accented with watercress

sprigs and vinaigrette.

North Woods Burger: grilled ground beef stuffed with a wild mushroom sauce

featuring shiitake, chanterelle, oyster and hedgehog mushrooms. Enhance with

yellow and red bell peppers.

Olive Festival Pizza Burger: beef burger stuffed with mozzarella cheese and

pizza sauce covered with sliced black and green olives.

Onion Burger: grilled ground beef seasoned with dried onion soup mix, and

blanketed with grilled and raw onions.

Outback Burger: grilled burger topped with tender cactus, green salsa and

spicy pepper cheese.

Parisian Burger: topped with crumbled Bleu cheese, marinated red onions and

tomatoes served on a croissant.

Peking Burger: mix ground beef with a dash of Peking marinade, and grill.

Serve topped with julienne mixed greens and an Asian flavored plum

vinaigrette. (Marinade: hoisin sauce, minced garlic, grated ginger, Chinese

five-spice, salt and black pepper.)

Pepperoni Pizza Burger: grilled burger covered with pepperoni, Mozzarella

cheese and pizza sauce.

Pesto Burger: cooked spinach, Mozzarella cheese and pesto sauce served atop

a grilled beef patty.

Pineapple-Gruyere Burger: topped with grilled fresh pineapple and smoked

Gruyere cheese.

Pinwheel Burger: different colored, quartered cheese slices arranged in a

pinwheel design melted atop a grilled burger.

Pita Pizza Burger: ground beef patty grilled, covered with an herb seasoned

tomato sauce and melted Italian cheeses, served on a pita loaf.

Potato Chip Burger: hamburger accented with your favorite potato chips,

ketchup and mustard.

Provolone Ranger Burger: seasoned ground beef coated with Provolone cheese,

warm black olives and tomatoes, served on focaccia bread.

Ranch-Hand Burger: hamburger piled with pinto beans, bacon, chilies and

cheddar cheese on a potato roll.

Rowdy Reuben Burger: grilled beef patty smothered with melted Swiss cheese,

thousand island dressing and zesty coleslaw, served on marble rye.

Santa Fe Burger Asada: grilled ground beef brushed with chili puree, placed

on a torta bun with bean dip, guacamole and sour cream.

Scandinavian Burger: dill-seasoned ground beef patty covered in Gruyere and

Cheddar cheeses, lettuce, cucumber slices, red onion, and served on a rye

bun.

Shrimpy Burgers: mini grilled burgers decorated with cream cheese, cocktail

sauce and chopped shrimp.

Simple Cheeseburger: ground round burger layered with your choice of

Wisconsin cheese.

Simple Twist Burger: lean ground beef patty served with a slice of tomato

and grated Asiago cheese on a bun

To touch the sole of another human Being, is as close as you can get to

Heaven on earth! So, touch Gently!

[Guest guest]

those are outstanding, . I can't wait to start making them.

Vicki

Our days are happier when we give people a bit of our heart rather than a piece

of our mind.

100 ways to build a burger

Alpine Burger: lean ground beef smothered in sautéed mushrooms and Swiss

cheese.

Anchovy Pizza Burger: anchovies, Mozzarella cheese and pizza sauce stuffed

into a grilled hamburger.

Aphrodisiac Burger: grilled beef patty lovingly stuffed with oysters and

dressed with steak sauce.

Bagel Burger: lean ground beef patty served with tomato and onion on a fresh

bagel with flavored cream cheese.

Bao-Wow Burger: chili seasoned ground beef served on a Chinese Bao bun with

soy-ginger mayonnaise and Asian slaw on the side.

Barbeque Burger: ground beef grilled with a tangy barbeque sauce and hot

peppers.

Basic Burger: grilled ground round burger seasoned with salt and pepper.

Beany Burger: dried Cajun seasoning mixed with ground beef blanketed with

pork-n-beans.

Beef LT: burger prepared BLT style - bacon, lettuce, tomato and mayonnaise

on grilled tomato bread.

Big Island Burger: hamburger stuffed with Mozzarella cheese, covered with

Canadian bacon and pineapple.

Burger: grilled hamburger with ketchup only, no mustard, no pickles,

nor onions. Don't forget to cut it in half!

Bistro Burger: ground beef covered with caramelized onions, Brie cheese and

crisp bacon, served on a walnut bun.

Black Jack Burger: melted jack cheese over a Cajun blackened beef burger,

served on a sesame bun with Creole mayonnaise, onions and tomatoes.

Bleu Cheese Burger: crumbled Bleu cheese and bacon covering a grilled

hamburger.

Blue Bayou Burger: topped with crumbled Bleu cheese, lettuce, tomato, hot

pepper mayonnaise, served on a sesame seed bun.

Blue Moon Burger: grilled burger topped with Bleu cheese, sautéed mushrooms,

lettuce and tomato served on an onion bun.

Breakfast Omelet Burger: grilled ground beef patty piled high with diced

ham, Cheddar cheese, mushrooms and green peppers, served on a toasted

English muffin.

Brie Burger: herbed Brie, warmed and placed over granny smith apples atop a

lean ground beef burger with a hint of spicy mustard.

Brocco-Burger: ground beef patty dressed with a blend of melted Cheddar

cheese and cooked broccoli.

Bruschetta Burger: Italian seasoned ground beef with fresh tomato and basil,

served on toasted garlic French bread.

Burger Al Forno: ground beef seasoned with robust Italian seasonings, fresh

garlic, and rosemary, served with a golden Parmesan crust.

Burger Au Poivre: grilled ground beef served with crumbled Bleu cheese,

coarse ground pepper, chopped parsley and mozzarella cheese on Vienna bread.

Caesar Burger: ground beef seasoned with garlic and black pepper, on a

crusty roll, accented with Caesar dressing, romaine lettuce and avocado

slices.

Cajun Burger: seasoned ground beef grilled with Cajun spices and spiced up

with Jalapeno cheese, chili mayonnaise and pico de gallo sauce.

California Burger Chiffonade: chopped walnuts, garlic and black pepper mixed

into ground beef and grilled. Burger topped with guacamole, lettuce, Brick

cheese and red onion.

Cheeseburger In Paradise: beef patty lightly dressed with melted Brick

cheese, pineapple slice and shredded coconut.

Cheesy Pizza Burger: lean burger covered with pizza sauce, Provolone, sharp

Cheddar and Mozzarella cheeses.

Chicago Burger: grilled beef burger with sweet relish, chopped onion,

ketchup, mustard and hot peppers.

Chili Burger: Hearty beef burger hidden beneath your favorite homemade chili

and shredded cheese.

Chili Con Queso Burger: Beef burger smothered in melted jalapeno cheese

sauce.

Classic Burger: hamburger with ketchup, mustard and pickles.

Cordon Bleu Burger: ground beef patty beneath a layer of sliced ham, Swiss

cheese and Dijon mustard.

Corny Burger: tangy corn relish atop a beef patty. (Red pepper, corn, white

vinegar, ground red pepper, salt and green onions.)

Cowboy Burger: grilled mushrooms, grilled onion, bacon and Monterey Jack

cheese on a flavorful beef patty.

Crabby Burger: shredded crab salad with Swiss cheese atop a beef patty

served on a croissant.

Dieters Burger: grilled lean ground beef patty with low-fat cottage cheese

and no bun.

Dilly Cheeseburger: grilled burger seasoned with fresh dill and adorned with

Provolone cheese, sautéed mushrooms and grilled onions.

Double Decker Pizza Burger: Cheddar cheese and pizza sauce between two thin

beef patties.

Dragon Burger: grilled ground beef patty, Limburger cheese and raw onion on

an onion roll.

Earth & Turf Burger: grilled ground beef, beneath a golden porcini mushroom

sauce with grilled zucchini squash and sweet red bell peppers.

Egg Burger: a lean ground beef patty paired with a fried or scrambled egg.

Fajita Beef Burger: patty mixed with fajita seasoning, and wrapped with

guacamole, sour cream, shredded lettuce, diced tomatoes and salsa, served in

a flour tortilla.

Five-Spice Burger: ground beef seasoned with Chinese five-spice, grilled,

and served with a soy-ginger sauce.

Flank Steak Chili Burger: ground flank steak seasoned with cumin and cayenne

pepper, heightened with black bean chili.

French Bistro Burger: hamburger adorned with walnuts, Gruyere cheese and

garlic mustard mayonnaise, on a French roll.

Garden-Fresh Burger: ground beef mixed with onions, beets and potatoes,

accented with dilled sour cream.

Garlic Burger: garlic powder mixed into ground beef, grilled, topped with

garlic cheese and a dollop of garlic mayonnaise.

German Classic: grilled burger with aged Cheddar cheese and Dusseldorf

mustard.

Ginger-Island Burger: mix uncooked ground beef with soy sauce, ginger,

cilantro and sesame oil, then grill.

Gorgonzola Burger: hamburger stuffed with Gorgonzola cheese, grilled and

spread with sweet mustard.

Greek Burger: topped with herbed Feta cheese, black olives and onions.

Gyro Burger: hamburger topped with white onions, tomatoes and yogurt

cucumber dressing.

Hawaiian Supreme: ground beef patty stuffed with crushed pineapple, topped

with a candied apple slice and sweet & sour sauce.

Hickory Burger: beef patty covered with cheddar cheese, bacon and hickory

barbeque sauce.

Horseradish-Garlic Burger: topped with onions, garlic and horseradish.

Jalapeno Burger Topper: ground beef seasoned with diced jalapeno peppers, a

splash of hot pepper sauce, and grilled. Top with melted cheddar and cream

cheese.

Kalamata Burger: chopped green & Greek kalamata olives mixed with cream

cheese spread on a grilled hamburger.

Meat-o-Rama Pizza Burger: ground beef patty stuffed with Mozzarella cheese,

diced tomatoes and pizza sauce, and topped with pepperoni and bacon.

Mediterranean Burger: beef patty seasoned with Mediterranean spices (hot

paprika, garlic, cumin, oregano leaves, mint leaves), grilled and served

with gyro sauce in pita bread.

Milanese Burger: ground beef patty lightly coated with bread crumbs,

Parmesan cheese and oregano, pan fried till done. Accented with watercress

sprigs and vinaigrette.

North Woods Burger: grilled ground beef stuffed with a wild mushroom sauce

featuring shiitake, chanterelle, oyster and hedgehog mushrooms. Enhance with

yellow and red bell peppers.

Olive Festival Pizza Burger: beef burger stuffed with mozzarella cheese and

pizza sauce covered with sliced black and green olives.

Onion Burger: grilled ground beef seasoned with dried onion soup mix, and

blanketed with grilled and raw onions.

Outback Burger: grilled burger topped with tender cactus, green salsa and

spicy pepper cheese.

Parisian Burger: topped with crumbled Bleu cheese, marinated red onions and

tomatoes served on a croissant.

Peking Burger: mix ground beef with a dash of Peking marinade, and grill.

Serve topped with julienne mixed greens and an Asian flavored plum

vinaigrette. (Marinade: hoisin sauce, minced garlic, grated ginger, Chinese

five-spice, salt and black pepper.)

Pepperoni Pizza Burger: grilled burger covered with pepperoni, Mozzarella

cheese and pizza sauce.

Pesto Burger: cooked spinach, Mozzarella cheese and pesto sauce served atop

a grilled beef patty.

Pineapple-Gruyere Burger: topped with grilled fresh pineapple and smoked

Gruyere cheese.

Pinwheel Burger: different colored, quartered cheese slices arranged in a

pinwheel design melted atop a grilled burger.

Pita Pizza Burger: ground beef patty grilled, covered with an herb seasoned

tomato sauce and melted Italian cheeses, served on a pita loaf.

Potato Chip Burger: hamburger accented with your favorite potato chips,

ketchup and mustard.

Provolone Ranger Burger: seasoned ground beef coated with Provolone cheese,

warm black olives and tomatoes, served on focaccia bread.

Ranch-Hand Burger: hamburger piled with pinto beans, bacon, chilies and

cheddar cheese on a potato roll.

Rowdy Reuben Burger: grilled beef patty smothered with melted Swiss cheese,

thousand island dressing and zesty coleslaw, served on marble rye.

Santa Fe Burger Asada: grilled ground beef brushed with chili puree, placed

on a torta bun with bean dip, guacamole and sour cream.

Scandinavian Burger: dill-seasoned ground beef patty covered in Gruyere and

Cheddar cheeses, lettuce, cucumber slices, red onion, and served on a rye

bun.

Shrimpy Burgers: mini grilled burgers decorated with cream cheese, cocktail

sauce and chopped shrimp.

Simple Cheeseburger: ground round burger layered with your choice of

Wisconsin cheese.

Simple Twist Burger: lean ground beef patty served with a slice of tomato

and grated Asiago cheese on a bun

To touch the sole of another human Being, is as close as you can get to

Heaven on earth! So, touch Gently!

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