Guest guest Posted April 2, 2002 Report Share Posted April 2, 2002 De, From what I've read, canola, soy and safflower are all not good choices. I stopped using any mayo at all myself 'cause I couldn't find one that didn't either have carbs or preservatives. I know mayo is yummy and easy.... and it's what is used to. No simple answers, darn it. Patti hain's safflower mayo or other mayo suggestions This oil discussion has me thinking again. I know Ireally need to get off the Spectrum Canola Mayo. She gets a ton of it and I keep reading awful thingsabout canola. Does anyone have the numbers/1,000 gfor Hain's Safflower Mayo? I know we were bouncingthis around awhile back and I don't believe anyoneever heard back from them. I'd like to try togradually switch over from the canola to thesafflower. I'm looking at the Hain's, but if anyoneelse has recommendations, I'm open. 's sensitiveto soy (not seizures -- just dark circles under hereyes and lots of itchiness) -- so those mayos are notan option.--D__________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2002 Report Share Posted April 2, 2002 I now use "Dukes" mayo...it is as near to homemade as you can get, so they say....I found out about it when I spent a week at Hopkins with their dietician and they supply keto kids free !!!! all you pay is shipping....Don't quote me on it to them just incase !!! but just say someone at Hopkins told you they ship for keto kids and only charge shipping. Well worth a try, they ship to me in London and I only have to pay shipping. Call ; 1 ask for Glenda Hope this helps Debbie mum to keto kid since May 2001 Debbie >From: DeEtte Person >Reply-To: ketogenic >To: ketogenic >Subject: hain's safflower mayo or other mayo suggestions >Date: Tue, 2 Apr 2002 10:43:45 -0800 (PST) > >This oil discussion has me thinking again. I know I >really need to get off the Spectrum Canola Mayo. >She gets a ton of it and I keep reading awful things >about canola. Does anyone have the numbers/1,000 g >for Hain's Safflower Mayo? I know we were bouncing >this around awhile back and I don't believe anyone >ever heard back from them. I'd like to try to >gradually switch over from the canola to the >safflower. I'm looking at the Hain's, but if anyone >else has recommendations, I'm open. 's sensitive >to soy (not seizures -- just dark circles under her >eyes and lots of itchiness) -- so those mayos are not >an option.--D > >__________________________________________________ > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2002 Report Share Posted April 2, 2002 > De, > From what I've read, canola, soy and safflower are all not good choices. I stopped using any mayo at all myself 'cause I couldn't find one that didn't either have carbs or preservatives. I know mayo is yummy and easy.... and it's what is used to. No simple answers, darn it. I heard safflower is good from someone who uses Kanes protocol. What did you hear about it being bad? I use it for Jen and can't get the company to respond to me with numbers bor 100g. anyone have a good dietition who will ask them? Mine won't. Joan Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2002 Report Share Posted April 2, 2002 Dukes is soy and soy is bad. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2002 Report Share Posted April 2, 2002 Why is soy bad? I have a child (not my keto kid) who is allergic (we think) to milk - he throws up every time he eats anything with milk as an ingredient. Anyway I was told to put him on soy. Is it bad in general or just for the keto diet? Jenn jscooptions wrote: Dukes is soy and soy is bad. "The Ketogenic Diet....a realistic treatment option, NOT just a last resort!" List is for parent to parent support only. It is important to get medical advice from a professional keto team! Subscribe: ketogenic-subscribe Unsubscribe: ketogenic-unsubscribe Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2002 Report Share Posted April 2, 2002 Thanks. Do you happen to know what the ingredients are? 's sensitive to soy and I'm trying to get away from canola.--D --- debbie hawkins I now use " Dukes " mayo... __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2002 Report Share Posted April 2, 2002 Yikes! I hadn't heard that safflower was bad, too! If tolerated oils better, I could get away from the mayo. As for yummy. . . I personally think it's gross. . .even more so with a prego tummy! What to do. . .what to do. . . --- Patti wrote: > De, > From what I've read, canola, soy and safflower are > all not good choices. __________________________________________________ Quote Link to comment Share on other sites More sharing options...
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