Guest guest Posted April 18, 2010 Report Share Posted April 18, 2010 Wow!!! Thank you so much , what an amazing article, just what I was looking for after recently finding out from a Scio session that I have excess copper. Its good to understand and to realise what the antagonists as well as the solutions are!! Also good to read re the spirullina as I was told to and have been drinking that daily in warm rice milk...to help rid the excess copper. Even interesting re the warm foods as my acupuncturist was trying to persuade me down that route last year.... Once again fantastic article, easy to understand and important information. Cheers Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 18, 2010 Report Share Posted April 18, 2010 Rice is often deficient in zinc. Maybe you can find a different transport medium. Water, ginger tea, raw dairy milk (kefir at room temperature). It's nice to read about situations that are similar to your own isn't it? > Also good to read re the spirullina as I was told to and have been drinking that daily in warm rice milk...to help rid the excess copper. > Cheers > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 19, 2010 Report Share Posted April 19, 2010 Forget I suggested kefir. Calcium antagonizes zinc. > > Rice is often deficient in zinc. Maybe you can find a different transport medium. Water, ginger tea, raw dairy milk (kefir at room temperature). It's nice to read about situations that are similar to your own isn't it? > > > > Also good to read re the spirullina as I was told to and have been drinking that daily in warm rice milk...to help rid the excess copper. > > Cheers > > > Quote Link to comment Share on other sites More sharing options...
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