Guest guest Posted June 21, 2008 Report Share Posted June 21, 2008 Hi everyone, I was encouraged last week by seeing some definite signs of progress, so I thought I would share with you. I started eating intuitively 2.5 months ago. Two weeks after I started, I went to a hotel resort/casino for a few days. I usually go there about every two months when my brother gives me a respite from taking care of my mother, who has late stage Alzheimer's. In the past, I was living a life of " on " or " off " , where I would eat low carb for a couple of months, and then have a respite and eat like there was no tomorrow for about a week. And then I would feel so guilty about blowing the diet and gaining weight that I would continue to eat everything in sight for another week or so. Then I would go back to low carb for about 6 weeks until it was time for another blowout. When I went to the hotel/casino two months ago I.E. was still brand new to me. I ordered all my old favorites at the hotel and in the various restaurants. I was blown away by the portion sizes and would only eat about half the meal. Of course, in the past, I had ordered these dishes BECAUSE of the huge portions, wanting to make sure I would have enough. But even after only two weeks of intuitive eating, I had learned to enjoy eating only to the point of fullness because I did not like the way I felt when I ate beyond that point. But my eyes and mind were still MUCH bigger than my stomach. I also recall stopping to eat some junk food about every two hours on the 8 hour trip down, something I always have done on a long trip due to boredom or anxiety or both. And on the way home, I stopped at a bakery and bought a whole pie and managed to eat about 2/3 of it on the way home, stopping every two hours for another slice! Okay, so last week I took the same trip, after having two more months of Intuitive Eating under my belt. I was amazed at the number of changes I observed in my eating habits. Rather than eating junk food every two hours on the trip, I ate one satisfying meal on the trip, which I ate slowly and enjoyed. (In the past, I would just be in a hurry and shove some food down my throat and be off again.) I had planned to stop for coffee and donuts near the end of the trip to keep me awake but I wasn't hungry, so I just got the coffee instead. (Amazing!) When it was time to go for a meal at the hotel or in the restaurants, I was no longer drawn to the restaurants I used to frequent for the very same reason I used to frequent them! Their portions are just too large and since I was at a hotel, I could not take the leftovers home. Instead, I chose restaurants that served smaller portions. I also frequently would order just an appetizer and salad, or a sandwich, rather than a whole meal. And on the trip home, I stopped and bought a pie at that same bakery, but managed to get the whole pie home intact! I have been home a couple of days and there is still a piece left! I am really glad I had this opportunity to see how far I have come with my intuitive eating. Here, at home, I have very little awareness or appreciation of that fact, I suppose because the progress has been very gradual and not something I notice on a day to day basis. Also, the longer time goes on, the more I forget how I used to eat. Being back at this vacation spot really reminded me of the massive amounts of food I used to eat. I am so grateful that I discovered this program and this group and that I no longer have to live that crazy life of restrict and binge, restrict and binge anymore. B. Quote Link to comment Share on other sites More sharing options...
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