Guest guest Posted November 1, 2008 Report Share Posted November 1, 2008 That's right. Better yet, I just ate pancakes. Off a big plate, not a salad plate. And I made the pancakes with Bisquick and eggs, and I didn't " make " myself substitute flaxseed or whole wheat flour or oat bran to be healthier. And I thought about making some homemade turkey sausage to go with them, because we all know that if you don't eat protein for breakfast, the fires of hell will come down around you by 10 am, and the earth will stop spinning, and you will pass out dead from your gluttonous carb-attack. But I didn't want protein. It's the day after Halloween, and it's cold and rainy, and everyone seems to have kids but me, and I wanted some good old-fashioned comfort food. I wanted pancakes. And they were ridiculously fluffy. And ridiculously tasty. Especially since I actually put syrup on them. And when I put three side by side on a dinner-sized plate, they almost filled it. And when I had finished 2.5 of them--I realized they actually didn't taste as good anymore. How wonderful is that? Our bodies actually change how we perceive taste when we've had enough? So, perhaps strangely, I started pulling apart the last half a pancake, playing with my food, like a kid. And it was fun! And then I tossed it. And I am perfectly happy, and not overfull. And there is a big plate of pancakes on the counter, awaiting my fiance, and I have no need to chow through them at all. I've had these victories throughout IE, but today I think I needed one. I spent the first half of this week back into calorie-police mode, and feeling badly about my body. This sneaks up on me over and over, and I'm trusting it will lessen over time. Sometimes I realize I haven't fully legalized--that I still restrict or make rules in the name of " nutrition " . But I'm getting much better. And I ate off the big plate. And I ate pancakes. So hello, November! - Quote Link to comment Share on other sites More sharing options...
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