Re: does zucchini get cooked for at least 2 hours like carrots

[Guest guest]

You can make noodles by slicing it flat after removing skin using a

vegetable peeler. Bake it on a cookie sheet and dot with butter. Do

it on medium or low heat for 20 minutes. I also drop the slices into

chicken soup and simmer only 10-12 minutes.

> I can handle carrots cooked for 2 hours now not 4 - I'm trying

> zucchini

> first time tonight - how long should i cook it???

> thanks

>

> Carol F.

> Celiac, SCD 8 years,MCS, Latex Allergy

> http://www.celiac.com/authors/143/Carol-Frilegh

> http://www.talkaboutcuringautism.org/gfcf-diet/sc-diet.htm

>

[Guest guest]

At 05:42 PM 2/8/2008, you wrote:

I can handle carrots cooked for

2 hours now not 4 - I'm trying zucchini first time tonight - how long

should i cook it???

Peel it. Cook it until tender, test it. If it's not OK at that level of

cooking, cook it more. One of the easiest ways to get it really well done

is to make " noodles " out of it, with a vegetable

peeler.

—

Marilyn

New Orleans, Louisiana, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund

[Guest guest]

thanks

eileen

> >I can handle carrots cooked for 2 hours now not

> >4 - I'm trying zucchini first time tonight - how long should i

cook it???

>

> Peel it. Cook it until tender, test it. If it's

> not OK at that level of cooking, cook it more.

> One of the easiest ways to get it really well

> done is to make " noodles " out of it, with a vegetable peeler.

>

>

> — Marilyn

> New Orleans, Louisiana, USA

> Undiagnosed IBS since 1976, SCD since 2001

> Darn Good SCD Cook

> No Human Children

> Shadow & Sunny Longhair Dachshund

>